Crescent Rolls  Apple Pie Filling Cream Cheese

This delicious Danish pastry is made with flaky crescent rolls, creamy cream cheese, and sweet apple pie filling, making it the perfect sweet accompaniment to breakfast or an afternoon treat.

This beautiful easy dessert is shaped like a ring, making it a stunning addition to any dessert table. It only takes a few simple ingredients and steps to make!

Ingredients

Ingredients

Cream the cream cheese with the sugar and vanilla extract.

1

Arrange the triangles into a ring overlapping the dough to create  a sun shape.  Fill with the cream cheese mixture.

2

Add the apple pie filling. Fold the dough over the filling and tuck the ends under the ring to secure them.

3

Brush with egg wash and sprinkle with the remaining sugar. Bake at 375°F for 18 to 20 minutes or until golden brown.

4

Try this delicious Crescent Roll Ring by clicking the link below for the full recipe.