Pumpkin  Cinnamon Rolls

This recipe is your new go-to for a delicious Fall treat, baked to golden perfection.

These homemade cinnamon rolls are a twist on a classic favorite, making them ideal for a fall brunch or holiday breakfast. Give them a try, and enjoy the comforting flavors of pumpkin and cinnamon in every bite!

COOK TIME:  30 minutes

SERVINGS:  12

Ingredients

For the Dough: • All purpose flour • Sugar • Yeast • Salt

Step 1

To make the dough, mix together 2 cups of flour, sugar, yeast, and salt.

Step 2

Add in the warm water and cubed butter.

Step 3

Then add in an egg and beat on medium speed for 2 minutes.

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