Yield: 10 servings
Cute Easter Appetizer
Made with fresh veggies, cheese and a dip, it's made in the shape of a bunny and is sure to be a hit with the whole family.
Prep Time
20 minutes
Total Time
20 minutes
Ingredients
- round crackers
- 10 ounces classic hummus
- 1/4 cup whole black olives
- 1/2 cup cherry tomatoes
- 6 asparagus spears
- 1 cup cauliflower florets
- 1 cup broccoli florets
- 4 celery stalks, cut into sticks
- 2 carrots, cut into sticks
- 1 red bell pepper, sliced
- 1 cup white cheddar cheese, cubed
- 1 cup yellow cheddar cheese, cubed
Instructions
- On top of a large cutting board or platter, arrange the crackers in rows to form two bunny ears leading to the center of the board.
- Place the bowl of hummus in the center of the board.
- Place 2 black olives halved widthwise in the hummus to serve as the bunny's eyes.
- Place a cherry tomato in the center of the hummus for the bunny's nose.
- Cut another black olive lengthwise into multiple pieces to form a mouth in the hummus.
- Place 3 trimmed asparagus on each side of the cherry tomato nose to represent bunny whiskers.
- Use the yellow cheddar cheese cubes to fill in the center of the bunny ears.
- Finally arrange the cauliflower florets, celery sticks, red pepper slices, cubed white cheddar cheese, and broccoli florets on the board, filling in any remaining space on the board.
Notes
The cutting board used in this photo is approximately 12 x 16 inches.
Nutrition Information:
Yield:
10Serving Size:
1Amount Per Serving: Calories: 176Total Fat: 12gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 25mgSodium: 330mgCarbohydrates: 10gFiber: 4gSugar: 2gProtein: 9g
The nutrition information is calculated automatically. I cannot guarantee its accuracy. If this data is important to you, please verify with your trusted nutrition calculator.