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Heart Shaped White Chocolate Oreo Truffles
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Valentine's Heart Shaped Oreo Truffles

Your family is going to love these Heart Shaped Truffles and you are going to love how easy they are to make...only 3 ingredients, well four if you count the fun sprinkles used to decorate.
Prep Time30 minutes
Cook Time1 hour
Total Time1 hour 30 minutes
Author: Lois

Ingredients

  • 1 package 36 Oreos
  • 8 oz. cream cheese softened
  • 2 24 oz packages of white almond bark or melting chocolate
  • Valentines sprinkles

Instructions

  • Line a baking sheet with parchment paper.
  • Process Oreos (including filling) in your food processor, until you have an Oreo "sand".
  • In a large bowl, combine crushed Oreos and softened cream cheese.
  • Mix together with your hands until well combined.
  • Take a piece of parchment paper and lay a big heaping spoonful of the cookie mixture.
  • Fold over the parchment and press the cookie mix into about a ½ inch layer.
  • Using your mini heart cookie cutter, cut out cookie shapes.
  • Repeat until all of the mixture has been cut into heart shapes.
  • Chill them in the refrigerator for about an hour.
  • Then, melt almond bark or chocolate in the microwave on 30 second intervals, stirring well between.
  • Dip Oreo hearts into the melted almond bark/chocolate and place back onto the parchment.
  • Coat with Valentines sprinkles immediately, before the coating dries.
  • Chill again in the refrigerator until the coating is set.

Notes

If you don't have a food processor, I recommend putting them into a large plastic zipper storage bag and crushing them with something heavy, like a rolling pin.