An easy recipe for Italian Salad Dressing that will have you never purchase a bottle again!
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6
Tablespoons
Olive Oil
-
2
tablespoons
white wine vinegar
-
1
tablespoon
dried parsley
-
2
garlic cloves; minced
-
1
teaspoon
dried basil
-
1/2
teaspoon
dried red pepper flakes
-
1/2
teaspoon
dried oregano
-
salt and pepper to taste
-
Combine all ingredients in small bowl and blend.
-
Season to taste with salt and pepper.
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Serve over fresh salad greens.
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Refrigerate in an airtight container.