Corn Fiesta Salad
Corn Fiesta Salad is perfect for summer BBQs and picnics with family and friends. Take advantage of fresh corn showing up in farmer's markets and make this recipe for your family.
Ingredients
- 2 ears of fresh corn; removed from the cob
- 1 can red kidney beans or black beans; rinsed and drained
- 1 can diced tomatoes; drained
- 1 cucumber; chopped
- ⅓ cup red onion; chopped
- 1 tablespoon chopped parsley
- 1 tablespoon chopped basil
- ½ cup bottled Italian Salad Dressing
Instructions
- Combine everything together in a bowl and add the salad dressing.
- I used Good Seasons Italian Dressing, but your favorite would work nicely also.
- Cover and refrigerator for one hour before serving.