Zucchini Puff Pastry Tart

walkingonsunshinerecipes.com Get Recipe

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[{"selector":"#anim-d2e919fe-2e94-40ae-a31e-793a8ad0e94a","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-93b91292-8265-43af-9a5b-3927f6e72ff3","keyframes":{"transform":["translate3d(0px, -237.91425%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-45b8b205-cee0-43a9-9094-5454e7ee6d25","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4f4a29ae-a8a8-44f7-8173-5e9983e57ac7","keyframes":{"transform":["translate3d(0px, -307.68174%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This recipe comes together fast thanks to frozen puff pastry but it's not lacking in flavor. It's delicious! Get Recipe

Ingredients

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1

[{"selector":"#anim-58470348-40c0-4768-a7e7-6346981aa155","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] [{"selector":"#anim-64869fe2-e080-4d34-ac6d-1a1d822fc7c2","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] [{"selector":"#anim-b021c0dd-f84e-4022-acb6-ade01fe6cfed","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] Unfold the sheet of puff pastry fand place it on a parchment lined baking sheet. Using a rolling pin, gently press out the fold lines and into roughly a 10 by 12 inch rectangle. Get Recipe

2

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Place the tart in the refrigerator to allow it to chill for about 30 minutes.

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Return the pastry to the oven and continue to baked for 18 to 20 minutes or until the pastry is a nice golden brown and the edges have puffed up nicely.

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Swipe up for full recipe!

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Peach Cobbler with Cake Mix

[{"selector":"#anim-0ad2d33e-8d3f-4738-a49b-9b1d3b28354a","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7bd12e7a-3435-4fbc-a139-6fd2812f6f68","keyframes":{"transform":["translate3d(-146.75926%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4b0084bd-79ae-4f46-aba1-00d5afaa22b1","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b479ac13-802c-4b80-aed5-5f28495b1883","keyframes":{"transform":["translate3d(-145.37038%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1cbfe959-7baf-402c-9653-be740fd1094e","keyframes":{"opacity":[0,1]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8f03903c-f119-4d7e-9208-1142685d374f","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6ebf6273-6914-4d1b-badd-e265edcd5bf4","keyframes":{"transform":["translate3d(-146.29629%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a17102e4-6ff6-4e25-a1d3-424fb87226ba","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-29ed11d6-8b90-4e5e-9155-19476292638f","keyframes":{"transform":["translate3d(-145.37038%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-272b0e3c-f885-4c11-afaa-e71b1d95646b","keyframes":{"opacity":[0,1]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5d475e58-c34d-4c34-b331-553910007ab6","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a65b6a00-76d1-4f58-8c19-3ea31169e0b3","keyframes":{"transform":["translate3d(0px, 157.22223%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-224b6f36-7647-443c-8a78-aeb9eb8e10ca","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] For more recipes visit walkingonsunshinerecipes.com

Zucchini Puff Pastry Tart

Ingredients

- Puff Pastry - Zucchini - Cream Cheese - Ranch Seasoning Mix - Salad Dressing - Egg - Water - Parmesan Cheese

1

2

Place the tart in the refrigerator to allow it to chill for about 30 minutes.

3

Return the pastry to the oven and continue to baked for 18 to 20 minutes or until the pastry is a nice golden brown and the edges have puffed up nicely.

4

Swipe up for full recipe!

Peach Cobbler with Cake Mix

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