Puff Pastry Valentine's Day Hearts

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Puff Pastry Valentine's Day Hearts

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• Frozen Puff Pastry • JELL-O Chocolate Flavor Instant Pudding • Cool Whip

How to Prepare the Pudding:

How to Prepare the Puff Pastry Hearts:

2. Using a heart shaped cookie cutter, cut out shapes and place on a baking sheet that is lined with parchment paper. 3. Bake the puff pastry hearts in a preheated 400 degree oven for about 10 minutes or until lightly browned.

How to Put the Dessert Together:

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Puff Pastry Valentine's Day Hearts

Puff Pastry Valentine's Day Hearts

Light and airy Puff Pastry Valentine's Day Hearts are filled with homemade chocolate mousse or pudding.

• Frozen Puff Pastry • JELL-O Chocolate Flavor Instant Pudding • Cool Whip

Ingredients

Prep Time: 10 MinS.

Cook Time: 10 Mins.

total Time: 20 Mins.

servings: 8-10

How to Prepare the Pudding:

1. In a large bowl, whisk together the pudding mix and the milk.

How to Prepare the Puff Pastry Hearts:

1. Unroll the pastry and lay flat.

2. Using a heart shaped cookie cutter, cut out shapes and place on a baking sheet that is lined with parchment paper. 3. Bake the puff pastry hearts in a preheated 400 degree oven for about 10 minutes or until lightly browned.

How to Put the Dessert Together:

1. Once the puff pastry hearts have been cooled, gently slice them open using a serrated or sharp knife.

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