2 Ingredient Bagels Air Fryer

Discover the ultimate shortcut to homemade bagels with this 2-ingredient air fryer recipe.

With two ingredients and modern tech, make bakery-quality bagels.

📋INGREDIENTS

– Self-Rising Flour – Greek Yogurt

Optional Toppings: – Egg wash – Everything     Seasoning – Cinnamon Toast – Coarse Salt

LET'S GO!

Ready to make them?

STEP 1 

Mix the flour and Greek yogurt together.

STEP 2 

Once the dough forms, transfer it to a floured or parchment-lined surface.

STEP 3

Cut the ball of dough into 4 even portions.

STEP 4

Shape each ball of dough into a log that's 4-6 inches long.

STEP 5 

Make a circle out of the log and pinch the ends together to form the bagel shape.

STEP 6 

Make an egg wash by combining an egg with one teaspoon of water.

STEP 7

Brush the egg wash on top of each bagel.

STEP 8

Add your preferred seasonings.

STEP 9

Cut a piece of parchment to fit your air fryer and gently place the bagels on top.

STEP 10

Air fry at 350°F for about 15 minutes until golden brown and cooked through.

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