Prepare the Hash Browns Spread the frozen hash browns along the bottom of a 9X13 baking dish that's been sprayed with non-stick baking spray. Add the diced ham, cheese and chopped onions.
Prepare the Egg Mixture In a large mixing bowl combine eggs, evaporated milk, green onions, salt and pepper. Whisk until fully combined. Pour the egg mixture on top of the hash browns.
Baking Instructions Bake in a preheated 350°F oven for 50 to 60 minutes or until the center is set and firm. Allow to cool slightly before serving.