Cake Mix Pumpkin Bread with Homemade Maple Syrup Glaze

If you're looking for an easy way to bring the taste of fall to your kitchen, try this recipe for Cake Mix Pumpkin Bread with homemade maple syrup powdered sugar glaze.

This recipe can be easily adapted to make mini loaves or muffins. So whether you're looking for an easy fall dessert or a tasty breakfast treat, this recipe is sure to please.

Ingredients

Cake: - Spice cake mix - Pure pumpkin puree - Eggs - Pumpkin pie spice mix - Vegetable oil - Chocolate chips Maple Syrup Glaze: - Powdered sugar - Pure maple syrup Garnish: - Pecans - Chocolate chips

Preheat oven to 350°F. Add all the ingredients to the bowl of a KitchenAid mixer and combine until smooth.

1

Gently fold in the chocolate chips. You can use the mixer as well if you want.

2

Add the batter to a 9x5 loaf pan that's been lined with a piece of parchment paper. Spread the batter out so the top is smooth.

3

Bake for 55 - 60 minutes or until a toothpick inserted into the center comes out clean.

4

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