Chocolate Reindeer Cookies

These Chocolate Reindeer Cookies are made with chocolate covered peanut butter cookies, pretzel twists for the antlers, candy eyes and a red candy M&M for the nose!

They're the perfect no-bake cookie that are simple to make. These will be a hit with your friends and family this holiday season.

Ingredients

- Fudge Covered Peanut Butter Sandwich Cookies - Chocolate chips - Pretzel twists - Red M&Ms - Candy eyes

Line a baking sheet with parchment paper & place the cookies on top. In a microwave safe bowl, heat the chocolate chips at 15 second intervals, stirring between until completely melted.

1

Use the chocolate to "glue" the reindeer features into place on the peanut butter cookie. Place a dab of chocolate towards the bottom, and add a red M&M for the nose.

2

Place two small dabs just above the nose, and add the candy eyes. Add two dabs of chocolate on either side at the top, and affix the pretzels to form the antlers.

3

Put the baking sheet in the refrigerator for 30 minutes to allow the chocolate to harden before serving.

4

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