Forget Pie! This Rustic Blueberry Galette Will Steal the Show

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📋INGREDIENTS

[{"selector":"#anim-0cb01c81-b25a-4a46-b67d-710781c76d09","keyframes":{"opacity":[0,1]},"delay":0,"duration":1500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] – Vanilla – Blueberries – Milk – Cinnamon – Flour – Brown Sugar – Sugar – Orange Juice – Butter Get Recipe

Ready to make them?

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STEP 1

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STEP 2

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STEP 3

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STEP 4

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STEP 5

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STEP 6

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STEP 7

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STEP 8

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SWIPE UP FOR THE FULL Rustic Blueberry Galette Recipe!

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Forget Pie! This Rustic Blueberry Galette Will Steal the Show

📋INGREDIENTS

Ready to make them?

STEP 1

Use a pastry cutter to mix the flour, sugar, cinnamon, and butter together to form small crumbs.

STEP 2

Mix in the water and knead until a stiff dough forms.

STEP 3

Form the dough into a ball, cover with plastic wrap, and chill for an hour.

STEP 4

Mix blueberries with brown sugar, vanilla extract, and orange juice for the filling.

STEP 5

Roll the dough on a floured surface or parchment paper, then fill the center with blueberry filling.

STEP 6

Transfer the dough on parchment to a baking sheet, then fold the edges over the blueberries.

STEP 7

Bake at 375°F for 20-30 minutes until the crust is golden and the filling bubbles.

STEP 8

If desired, dust the top of the galette with powdered sugar.

SWIPE UP FOR THE FULL Rustic Blueberry Galette Recipe!

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