Lemon Crescent Rolls

These pastries, with crescent rolls, lemon curd, and homemade lemon glaze, are easy to make.

Enjoy these Lemon Crescent Rolls as the perfect treat to start your day!

📋INGREDIENTS

– Cream Cheese – Lemon – Lemon Curd –Crescent Rolls

– Butter – Granulated Sugar – Powdered Sugar

LET'S GO!

Ready to make them?

STEP 1 

Mix cream cheese, lemon extract, and lemon curd in a bowl until smooth.

STEP 2 

Open the can of crescent rolls and place each roll on a clean surface.

STEP 3

Divide the cream cheese mixture among the 8 rolls and spread it on top of each.

STEP 4

ROLL THE CRESCENT DOUGH AND PLACE ON A BAKING TRAY.

STEP 5 

BRUSH WITH MELTED BUTTER AND BAKE IN A PREHEATED 375°F OVEN FOR 12 MINUTES.

STEP 6

MIX POWDERED SUGAR AND LEMON JUICE FOR GLAZE.

STEP 7

IF TOO THICK, ADD LEMON JUICE, A TEASPOON AT A TIME, UNTIL DESIRED CONSISTENCY.

STEP 8

Drizzle the lemon glaze over the cooled crescent rolls.

SWIPE UP FOR THE FULL Lemon Crescent Rolls RECIPE!

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