These homemade pumpkin donuts with icing are sure to hit the spot! Made with pumpkin puree and topped with a sweet icing, these donuts are perfect for a cozy night in or a festive party.
In a separate bowl, whisk together oil, eggs, & powdered sugar. Mix until well incorporated. Add pumpkin puree & mix some more. Slowly fold dry ingredients into the wet ingredients & mix thoroughly.
In a large bowl, whisk together powdered sugar & milk. Dip the top of each donut into the bowl of glaze & set back onto a surface lined with wax paper. Sprinkle with crushed nuts & allow to set.