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Air Fryer French Bread Pizza
Crusty
Air Fryer French Bread Pizza
made with homemade pizza sauce, mozzarella cheese and sliced pepperoni.
Prep Time
10
minutes
mins
Cook Time
6
minutes
mins
Total Time
6
minutes
mins
Course:
Air Fryer
Cuisine:
Italian
Keyword:
Air Fryer French Bread Pizza
Servings:
4
servings
Calories:
401
kcal
Author:
Lois
Ingredients
For the Pizza Sauce
1
cup
tomato paste
½
cup
of whole stewed tomatoes
1
tablespoon
dry minced garlic
1
tablespoon
dry minced onion
2
tablespoons
Italian seasoning
½
teaspoon
salt
1
teaspoon
oregano
For the French Bread Pizza
36
slices
of pepperoni
1
cup
shredded cheese
1
loaf of French bread
Freshly grated Parmesan cheese; optional
Get Recipe Ingredients
Instructions
Place the canned tomatoes, tomato past in the food processor.
Add the spices.
Pulse until mixed into a thick sauce that's a thicker than traditional pasta sauce.
Slice the loaf of French bread in half.
Spread the pizza sauce on each half. Use as much pizza sauce as you would like.
Add the mozzarella cheese.
Add the sliced pepperoni and your favorite pizza toppings.
Place in the basket of the air fryer and cook at 350° for 6 minutes.
The French bread pizza is done when the bread is crisp and the cheese is melted.
Top the French bread pizza with freshly grated Parmesan cheese before serving.
Notes
Reheat any leftovers by placing in a preheated 350° F air fryer and cook for 3 to 4 minutes or until thoroughly warmed.
Nutrition
Serving:
1
g
|
Calories:
401
kcal
|
Carbohydrates:
53
g
|
Protein:
18
g
|
Fat:
14
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
6
g
|
Cholesterol:
31
mg
|
Sodium:
1049
mg
|
Fiber:
4
g
|
Sugar:
10
g