Looking for a show-stopping holiday recipe? These Christmas Tree Appetizers are easy-to-make cream cheese roll ups shaped to look like mini evergreens. A guaranteed hit at your holiday party!
Stir together the cream cheese, ranch seasoning, bell pepper, green onion, and cheddar cheese.
Spread the mixture over the top of each tortilla.
Roll up the tortilla around the filling.
Wrap each tortilla tightly with plastic wrap and form it into a triangle shape.
Place the tortillas in the refrigerator to chill for at least one hour.
When ready to serve, slice each tortilla into 10 even pieces.
Place two triangles onto one toothpick or skewer to make a Christmas tree shape.
Notes
While it may seem obvious, evenly slicing the Christmas tree-shaped tortillas makes a big difference in how they look when skewered on the cocktail picks. This simple step ensures that they all look uniform on the platter or serving tray.