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Homemade Italian Salad Dressing
Easy Italian Dressing is perfect for salads and can be used for grilled chicken and vegetables.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Salads
Cuisine:
Italian
Keyword:
Easy Italian Salad Dressing
Servings:
16
Calories:
46
kcal
Author:
Lois
Equipment
Wire Whisk
Mason Jars Canning Jars
Ingredients
6
tablespoon
Olive Oil
2
tablespoon
apple cider vinegar
1
tablespoon
dried parsley
2
garlic cloves; minced
1
teaspoon
dried basil
½
teaspoon
dried red pepper flakes
½
teaspoon
dried oregano
salt and pepper to taste
Get Recipe Ingredients
Instructions
Combine all ingredients in small bowl and blend.
Season to taste with salt and pepper.
Serve over fresh salad greens.
Refrigerate in an airtight container.
Notes
Store this salad dressing in the refrigerator for up to two weeks.
Nutrition
Serving:
1
g
|
Calories:
46
kcal
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
4
g
|
Sodium:
19
mg