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–+ servings
seasoning mix in white bowl on cutting board.
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Homemade Italian Seasoning Mix

Made with a simple blend of herbs, use this Homemade Italian Seasoning Mix for pasta sauces, pizzas to grilled meats and roasted vegetables.
Prep Time5 minutes
Course: spice blends
Cuisine: Italian
Servings: 9 tablespoons
Calories: 5kcal
Author: Lois

Equipment

Ingredients

  • 2 tablespoons oregano
  • 2 tablespoons basil
  • 2 tablespoons parsley
  • 1 tablespoon thyme
  • 1 tablespoon rosemary
  • 1 tablespoon marjoram

Instructions

  • Combine all the ingredients in a bowl.
  • Mix well.
  • Use right away or store in a mason jar.

Notes

  • If you want a little kick added to your italian seasoning, add about ½ a teaspoon crushed red pepper flakes.
  • Want a garlic or onion flavor addition? Add a teaspoon each of garlic powder and onion powder.

Nutrition

Serving: 1g | Calories: 5kcal | Carbohydrates: 1g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.02g | Sodium: 1mg | Potassium: 30mg | Fiber: 1g | Sugar: 0.1g | Vitamin A: 179IU | Vitamin C: 3mg | Calcium: 30mg | Iron: 1mg