Peanut Butter Chocolate Chip Bars
Peanut Butter Chocolate Chip Bars with Yellow Cake Mix are full of chocolate chips and delicious creamy peanut butter. They're incredibly easy to make too!
Servings: 18 - 24 bars
Calories: 171kcal
Ingredients
- 1 box yellow cake mix
- 2 eggs
- ⅓ cup creamy peanut butter
- 1 cup chocolate chips
- ⅓ cup oil
Instructions
- Combine all the above ingredients into the bowl of a stand-up mixer and combine well. You can also combine all the ingredients using a wooden spoon.
- Press out the mixture into a 9X13 baking dish that's been sprayed with non-stick cooking spray.
- You will have to use your fingers or the back of a spoon to spread everything out evenly as the dough will be sticky.
- Bake in a 350 degree oven for 15 to 17 minutes or until the bars are golden brown.
- Let cool slightly before removing them from the baking dish to slice into bars.
Notes
Easy Tip:
I find it easier to slice by removing them from the baking dish to slice into bars on top of a cutting board.
Nutrition
Serving: 1g | Calories: 171kcal | Carbohydrates: 23g | Protein: 2g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Cholesterol: 16mg | Sodium: 183mg | Fiber: 1g | Sugar: 14g
https://walkingonsunshinerecipes.com/peanut-butter-chocolate-chip-bars/
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