Red Velvet cake

4th of July

Made with a cake mix, homemade cream cheese, blueberries and strawberries.

Adding festive touches can make this already popular classic dessert even more special.

INGREDIENTS

LET'S GO!

Ready to make them?

STEP 1

Prepare the Cake Batter

Mix cake and pudding mixes, eggs, sour cream, and water in a mixer with a paddle attachment.

STEP 2

Baking Instructions

Pour batter into a sprayed bundt cake pan.

BAKING INSTRUCTIONS

📌Baking Tip:A cake is done baking when its center reaches 205°F to 210°F.

STEP 3

Cooling Tips

Let the cake cool in the pan for 30 minutes before flipping it onto a rack or plate.

STEP 4

Prepare the Cream Cheese Frosting

STEP 5

Decorate the Cake

I added red and blue sprinkles and fruit for a patriotic touch to the Red Velvet 4th of July Cake.

SWIPE UP FOR THE FULL Red Velvet 4th of July Cake RECIPE

For more delicious recipes ideas

SWIPE UP!