Patriotic Berry Trifle

Layers of angel food cake, fresh berries, cream cheese filling and lemon syrup, this Patriotic Berry Trifle is surprisingly very easy to make.

This recipe is sure to become a favorite patriotic dessert and 4th of July Foodyou can serve all summer long. It's refreshing, delicious and full of summer colors.

Ingredients

Step-by-step instructions!

Follow our easy instructions for success!

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Prepare the Lemon Syrup

In a medium size saucepan, combine the water, sugar and lemon juice.

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Prepare the Angel Food Cake

Cut the angel food cake into 1-inch cubes.

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Prepare the Cream Cheese Layer

In a bowl, beat the sugar and cream cheese with a mixer on medium speed until smooth and creamy.

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Layer the Trifle

Place half of the cubed Angel food cake in the bottom of a 13-cup trifle dish.

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