Roasted Acorn Squash
Perfect Side Dish for Thanksgiving
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This Roasted Acorn Squash for Thanksgiving is the perfect side dish to bring cozy fall flavors to your table.
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COOK TIME:
20 minutes
SERVINGS:
6
Ingredients
• Acorn squash
• Parmesan cheese
• Olive oil
• Herbs de Provence
• Coarse salt
Full Ingredients
Step 1
Season the slices of acorn squash with a teaspoon of salt.
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Step 2
Then add a teaspoon of garlic powder to the squash.
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Step 3
Sprinkle on 2 teaspoons of Herbs de Provence.
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Step 4
Then add in the Parmesan cheese.
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Step 5
Finally, pour in the olive oil and toss to coat the acorn squash with the oil and seasonings well.
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