Scrambled Egg Muffins with Bacon and Cheese

These delicious scrambled egg muffins made with eggs, bacon, veggies, and cheese, are perfect for busy mornings when you need to grab and go.

Whether you're rushing out the door for work or headed to the gym, these scrambled egg muffins will give you the energy you need to power through your day.

Ingredients

- Fresh spinach - Eggs - Milk - Cheddar cheese - Bacon - salt and pepper

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

In a mixing bowl, combine the eggs with the milk. Beat till light and frothy.

1

Add the cheddar cheese and then the chopped spinach.

2

Finally add the cooked bacon. Stir to combine everything.

3

Using a cookie scoop, add the mixture to the muffin pan that's been sprayed with non-stick baking spray. Bake for 18-20 minutes or until the eggs are fully cooked.

4

Swipe up for full recipe!