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5
from 1 vote
Heart Shaped Oreo Truffles
Your family is going to love these Heart Shaped Truffles and you are going to love how easy they are to make...only 3 ingredients, well four if you count the fun sprinkles used to decorate.
Prep Time
30
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
30
minutes
mins
Course:
Desserts
Cuisine:
American
Keyword:
Heart Shaped Oreo Truffles
Servings:
30
heart truffles
Calories:
383
kcal
Author:
Lois
Ingredients
1
package 36 Oreos
8
oz.
cream cheese softened
2 - 24
oz
packages of white almond bark or white chocolate melting chips
Valentines sprinkles
Instructions
Line a baking sheet with parchment paper.
Process Oreos (including filling) in your food processor, until you have an Oreo "sand".
In a large bowl, combine crushed Oreos and softened cream cheese.
Mix together with your hands until well combined.
Take a piece of parchment paper and lay a big heaping spoonful of the cookie mixture.
Fold over the parchment and press the cookie mix into about a ½ inch layer.
Using your mini heart cookie cutter, cut out cookie shapes.
Repeat until all of the mixture has been cut into heart shapes.
Chill them in the refrigerator for about an hour.
Then, melt almond bark or chocolate in the microwave on 30 second intervals, stirring well between.
Dip Oreo hearts into the melted almond bark/chocolate and place back onto the parchment.
Coat with Valentines sprinkles immediately, before the coating dries.
Chill again in the refrigerator until the coating is set.
Notes
Depending on the size cookie cutter you use, you could get anywhere from 24 to 30 truffles.
Nutrition
Serving:
1
g
|
Calories:
383
kcal
|
Carbohydrates:
22
g
|
Protein:
11
g
|
Fat:
31
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
22
g
|
Cholesterol:
8
mg
|
Sodium:
311
mg
|
Fiber:
5
g
|
Sugar:
10
g