Heart Shaped Oreo Truffles – crushed Oreo cookies, cream cheese and melted white chocolate are all you need to make these cute Oreo hearts for Valentine’s Day. Use the free printable gift tags included below to give as gifts or use for school parties. Let me show you another Easy Cookie Recipe only in the shape of hearts.
These Valentines Day Truffles are another no-bake recipe like my 3 Ingredient Oreo Truffles. Make sure you check out the Free Printable Gift Tags at the bottom of this post to use when giving homemade treats for Valentines Day.
Heart Shaped Truffles
Did I mention that this recipe is a no-bake recipe? And there are only 3 ingredients needed to make these yummy treats! That’s right! Easy, delicious and so pretty. They make the perfect treat for Valentines Day or even a bridal shower.
Helpful Kitchen Tools:
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- Heart shaped cookies cutter – you can use any size cookie cutter, but I think the mini ones are best for this recipe.
- Almond bark – this is my favorite brand to use when melting chocolate.
- Valentine’s Day Sprinkles – of course, you can use a different color to go along with whichever holiday or event you’re celebrating.
- Parchment Baking Sheets – the perfect tool for making sure nothing sticks.
Wilton Nesting Heart Cutter SetMore InformationHeart Shaped BoxesMore InformationValentine’s Day Cupcake BoxesMore InformationValentine’s Day Name Tags Stickers Heart ShapeMore InformationValentine’s Sprinkles MixMore InformationOutus 800 Pieces Valentine’s Day Heart Shaped StickersMore Information
Ingredients
Make sure you print out the recipe below and save it for later!
- 1 package 36 Oreos
- 8 oz. cream cheese softened
- 2 24 oz packages of white almond bark or melting chocolate
- Valentines sprinkles
Directions
Line a baking sheet with parchment paper. Process Oreos (including filling) in your food processor, until you have Oreo “sand”.
In a large bowl, combine crushed Oreos and softened cream cheese. You might find it easier to use your hands to get everything mixed together.
Take a piece of parchment paper and lay a big heaping spoonful of the cookie mixture. Fold over the parchment and press the cookie mix into about a 1/2 inch layer.
Using your heart shaped cookies cutter, cut out cookie shapes. Repeat until all of the mixture has been cut into heart shapes.
Chill the hearts in the refrigerator until firm.
How to Melt Chocolate
Melt almond bark or white chocolate melting chips in the microwave on 30 second intervals until smooth. Dip hearts into the melted chocolate and place back onto the parchment and immediately start adding the sprinkles.
Let chill for another few hours before serving. You can wrap these up in pretty cellophane bags to give as gifts for school parties as well…if your family doesn’t eat them all first!
Tried this recipe? Let me know in the comments and don’t forget to rate it!
Click the Red Print button below the photo for these adorable cute gift tags.
Like this recipe? Try these other other Valentine’s Day Recipes:
- Red Velvet Sandwich Cookies – perfect for Valentine’s Day!
- Valentines Day Ice Cream Floats
- Heart Shaped Chocolate Covered Strawberries
- Valentines Day Chocolate Covered Pretzels
Heart Shaped Oreo Truffles
Your family is going to love these Heart Shaped Truffles and you are going to love how easy they are to make...only 3 ingredients, well four if you count the fun sprinkles used to decorate.
Ingredients
- 1 package 36 Oreos
- 8 oz. cream cheese softened
- 2 - 24 oz packages of white almond bark or white chocolate melting chips
- Valentines sprinkles
Instructions
- Line a baking sheet with parchment paper.
- Process Oreos (including filling) in your food processor, until you have an Oreo "sand".
- In a large bowl, combine crushed Oreos and softened cream cheese.
- Mix together with your hands until well combined.
- Take a piece of parchment paper and lay a big heaping spoonful of the cookie mixture.
- Fold over the parchment and press the cookie mix into about a 1/2 inch layer.
- Using your mini heart cookie cutter, cut out cookie shapes.
- Repeat until all of the mixture has been cut into heart shapes.
- Chill them in the refrigerator for about an hour.
- Then, melt almond bark or chocolate in the microwave on 30 second intervals, stirring well between.
- Dip Oreo hearts into the melted almond bark/chocolate and place back onto the parchment.
- Coat with Valentines sprinkles immediately, before the coating dries.
- Chill again in the refrigerator until the coating is set.
Notes
Depending on the size cookie cutter you use, you could get anywhere from 24 to 30 truffles.
Nutrition Information:
Yield: 30 Serving Size: 1Amount Per Serving: Calories: 383Total Fat: 31gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 22gCholesterol: 8mgSodium: 311mgCarbohydrates: 22gFiber: 5gSugar: 10gProtein: 11g
The nutrition information is calculated automatically. I cannot guarantee its accuracy. If this data is important to you, please verify with your trusted nutrition calculator.
This recipe has been updated since it first appeared in 2018 with new photos and a new printable recipe card that includes nutritional information. I hope you enjoy the updates as much as I enjoyed working on them!
These look amazing! Oreos are one of my weaknesses, so I definitely see these in my future. 🙂 My daughter would go nuts over them, too. Thanks for sharing at Sweet Inspiration!
Thank you for visiting Amy. Oreos are a weakness for me too! Love joining your parties!
Thanks! I think the boys would enjoy helping you make them too!
Those look so yummy and festive! I could see my boys gobbling these right up. Pinned.