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FEATURED Baby Carrots in Air Fryer
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Baby Carrots in Air Fryer

With just a handful of ingredients, you can enjoy perfectly seasoned baby carrots in the air fryer in minutes!
Prep Time5 minutes
Cook Time18 minutes
Total Time23 minutes
Course: Air Fryer, Side Dishes
Cuisine: American
Keyword: air fried baby carrots
Servings: 4 servings
Calories: 72kcal
Author: Lois

Equipment

Ingredients

  • 1 pound baby carrots
  • 1 tablespoon olive oil
  • ½ teaspoon thyme
  • ½ teaspoon oregano
  • ½ teaspoon cracked black pepper
  • ½ teaspoon salt

Instructions

  • Preheat the air fryer to 380°F.
  • In a medium-sized bowl, combine the olive oil and seasonings, stirring until well mixed
  • Add the carrots to the bowl, and toss to coat with the seasoning mixture.
  • Arrange the carrots in a single layer in the air fryer basket, ensuring they have space to crisp up. Air fry for 15-18 minutes, shaking the basket halfway through cooking to promote even browning.

Notes

If your air fryer basket is on the smaller side, you might need to cook the carrots in two batches to ensure they crisp up nicely.

Nutrition

Serving: 4ounces | Calories: 72kcal | Carbohydrates: 10g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Sodium: 379mg | Potassium: 277mg | Fiber: 3g | Sugar: 5g | Vitamin A: 15655IU | Vitamin C: 3mg | Calcium: 43mg | Iron: 1mg