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4.43 from 7 votes

Brie Filled Phyllo Cups

Brie Filled Phyllo Cups is the perfect appetizer when you want to impress family and friends but don't have a lot of time.
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Course: Appetizers
Cuisine: American
Keyword: Brie Filled Phyllo Cups Appetizers
Servings: 15 cups
Calories: 107kcal
Author: Lois

Equipment

Ingredients

  • Phyllo Cups 15 count size box
  • 1 small wedge of Brie cheese
  • ¼ cup brown sugar
  • ¼ cup slivered almonds chopped
  • Grated rind from one orange; about 1 tbsp.

Instructions

  • Cut the brie into 15 small cubes that will fit in the middle of each phyllo cup. You will probably have leftover cheese. 
  • Place a cube of brie into the center of each phyllo cup.
  • Place the phyllo cups on a baking sheet that is lined with parchment paper or aluminum foil.
  • In a small mixing bowl, combine the brown sugar, slivered almonds and grated orange rind.
  • Spoon a bit of the mixture over each phyllo cup.
  • Bake in a preheated 400 degree oven for about 10 to 12 minutes, or until the cheese is melted and the sugar mixture is bubbly.

Notes

Watch closely as the phyllo cups can burn.

Nutrition

Serving: 1g | Calories: 107kcal | Carbohydrates: 8g | Protein: 1g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Cholesterol: 17mg | Sodium: 104mg | Sugar: 3g