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easy christmas cinnamon rolls.
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Christmas Tree Cinnamon Rolls

Christmas Tree Cinnamon Rolls made with refrigerator cinnamon rolls, green candy melts and sprinkles. Easy Christmas breakfast idea!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Christmas
Cuisine: American
Keyword: Christmas tree cinnamon rolls
Servings: 8 cinnamon rolls
Calories: 76kcal
Author: Lois

Ingredients

  • 1 8 count package cinnamon rolls
  • ⅓ cup green candy melts
  • rainbow and star sprinkles

Instructions

  • Preheat the oven to 350°F and line a baking sheet with parchment paper.
  • Separate all the cinnamon rolls and unroll each of the rolls.
  • Shape the dough strips into a triangle and place them on the lined baking sheet.
  • Bake the cinnamon rolls for 12 to 15 minutes, until goldent brown.
  • Allow the rolls to cool completely, then melt the candy melts according to the package instructions.
  • Pipe or spread the melted chocolate over the top of the cinnamon rolls.
  • Top the green chocolate with rainbow sprinkles, and place one star sprinkle on top of the triangle.
  • Allow the chocolate to cool and harden before serving.

Notes

Serve the cream cheese frosting that comes in the package of cinnamon rolls on the side for dipping!

Nutrition

Serving: 1g | Calories: 76kcal | Carbohydrates: 15g | Fat: 1g | Sodium: 89mg | Sugar: 8g