Classic Freezer French Toast Recipe

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Freezer French Toast - classic recipe with freezing tips and how to reheat frozen french toast for busy mornings.

Prep Time5

Cook Time15

Total Time20

Course: Breakfast

Cuisine: American

Keyword: Freezer French Toast Recipe

Servings: slices - 6 servings

Calories: 317kcal

Author: Lois

Get Recipe Ingredients

Preheat a frying pan or electric skillet.
Break the eggs into a bowl.
Add the milk and cinnamon to the eggs and beat together.
Grease the pan or griddle with the cooking spray or butter.
Dip a slice of bread into the egg mixture and flip it to coat the other side.
Place the battered bread on the griddle and cook until it’s lightly golden brown.
Flip and cook the other side.
Repeat until you use all the bread.

Lay the French toast on a baking sheet that's been lined with parchment paper.
Place the baking sheet in the freezer for about 30 minutes or until the French toast is frozen.
Remove the slices from the tray and place in a freezer-safe container or plastic bag.

You can reheat French toast in the microwave a minute or two.
You can lay the frozen slices on a baking sheet and reheat in a preheated 350 degree oven until the slices are heated through.
It also reheats well in the toaster while still frozen just like the store bought kind.