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Patriotic Rice Krispie Treats

These red, white, and blue Patriotic Rice Krispie Treats are perfect for Independence Day, Memorial Day, or any other patriotic holiday!
Prep Time15 minutes
Total Time15 minutes
Course: Desserts
Cuisine: American
Keyword: patriotic rice krispie treats
Servings: 12 servings
Calories: 199kcal
Author: Lois

Ingredients

  • 12 pack Rice Krispie Treats
  • 12 ounce package White Chocolate Chips
  • 3 ounce red white and blue holiday sprinkles

Instructions

  • Open each Rice Krispie treat and stick a paper straw into the bottom.
  • Melt the chocolate using a double boiler or follow the melting directions on the back of the package of the white chocolate chips.
  • Dip the tops of each Rice Krispie treat into the melted chocolate.
  • Immediately dip into the colored sprinkles.
  • Place on a piece of waxed or parchment paper to dry completely.

Notes

  • Place the Patriotic Rice Krispie Treats in an air-tight container layerd with waxed or parchment paper to keep them from sticking to each other.
  • You could even wrap them individually in plastic candy/treat bags.
  • Store the treats at room temperature; not in the refrigerator.
  • I do not recommend freezing this recipe.

    • Nutrition

    Serving: 1g | Calories: 199kcal | Carbohydrates: 24g | Protein: 2g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 5g | Cholesterol: 6mg | Sodium: 38mg | Sugar: 21g