Go Back
–+ servings
Print Recipe
Be the first to rate it!

Peach Infused Water

Filled with peaches, blueberries and sprigs of fresh mint, this Peach Infused Water recipe is sure to please everyone. The natural sweetness from the peaches are all this drink needs to help you quench your thirst all year long.
Prep Time10 minutes
Chill Time2 hours
Total Time2 hours 10 minutes
Course: Drinks
Cuisine: American
Keyword: Peach Infused Water
Servings: 4
Calories: 79kcal
Author: Lois

Ingredients

  • 4 peaches sliced with pit removed
  • 6 cups water
  • ¾ cup blueberries
  • Fresh mint

Instructions

  • Place the sliced peaches and blueberries in a pitcher. 
  • Add the water and ice.
  • Add some of the mint.
  • Refrigerate for up to 2 hours before serving over ice with fresh mint as a garnish. 

Notes

  • Remember, adding hot water will make the fruit fall apart.

Nutrition

Serving: 1g | Calories: 79kcal | Carbohydrates: 19g | Protein: 2g | Fat: 0.5g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 38mg | Potassium: 204mg | Fiber: 3g | Sugar: 15g | Vitamin A: 504IU | Vitamin C: 9mg | Calcium: 18mg | Iron: 1mg