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Strawberry Fruit Dip

Three ingredients are all you need to make this Strawberry Fruit Dip and you have a delicious dessert.
Prep Time5 minutes
Cook Time1 hour
Total Time1 hour 5 minutes
Course: Desserts
Cuisine: American
Keyword: Strawberry Fruit Dip
Servings: 2 cups
Calories: 159kcal
Author: Lois

Ingredients

  • 1 - 3.5 ounce Strawberry Pudding Mix
  • 1 - 8 ounce Cool Whip Whipped Topping thawed
  • 1 cup milk

Instructions

  • In a large bowl combine the pudding mix and the milk together and mix well.
  • Gently fold in the whipped topping until combined.
  • Chill in the refrigerator for 60 minutes.
  • Serve with fresh fruit or cookies.

Notes

Do not prepare the pudding as directed on the package.

Nutrition

Serving: 1g | Calories: 159kcal | Carbohydrates: 22g | Protein: 4g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 147mg | Potassium: 200mg | Fiber: 0.1g | Sugar: 20g | Vitamin A: 208IU | Calcium: 161mg | Iron: 0.03mg