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Valentine's Day Pretzel Treats
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Valentine's Day Pretzel Treats

You only need three ingredients to make these sweet and salty bite-sized Valentine's Day Pretzel Treats. They're an easy treat that are sure to disappear quick!
Prep Time5 minutes
Cook Time4 minutes
Cool Time30 minutes
Total Time9 minutes
Course: Valentine's Day
Cuisine: American
Keyword: Valentines' Day Pretzel Treats
Servings: 35 pretzel treats
Calories: 277kcal
Author: Lois

Equipment

Ingredients

  • 35 Square Pretzels
  • 35 Hershey Candy Kisses
  • 35 Pink white and red M&M candies

Instructions

  • Lay the pretzels out on a baking tray that's been lined with parchment paper.
  • Then add a chocolate candy kiss on top of each pretzel.
  • Then place the tray in a preheated 200°F oven.
  • Bake for about 4 minutes.
  • Remove the trays and immediately add a M&M candy on top of each candy kiss.
  • Allow them to cool for about 30 minutes.

Notes

Store the pretzel treats in an airtight container in a cool, dark place for up to 2 weeks.

Nutrition

Serving: 1g | Calories: 277kcal | Carbohydrates: 49g | Protein: 12g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Cholesterol: 13mg | Sodium: 516mg | Fiber: 1g | Sugar: 27g