Moist Chicken Cutlets in the Oven
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Tender, juicy
moist chicken cutlets in the oven
are on the menu tonight!
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This is an easy chicken cutlets recipe that requires only three ingredients and a few minutes of prep.
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Ingredients
Full Ingredients
Step-by-step instructions!
Follow our easy instructions for success!
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Prepare the Chicken
Place the chicken cutlets in a 9X11 casserole dish that's been sprayed with non-stick cooking spray.
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Baking Instructions
Place the chicken in a preheated 425°F oven and cook 15 to 18 minutes or until the internal temperature reaches 165°F.
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Allow the Chicken to Rest
Once you remove the chicken from the oven, cover the casserole dish with aluminum foil and allow the chicken to rest for about 10 minutes before slicing and serving.
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