Nutella Banana Crescent Rolls
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An easy treat for breakfast or dessert are Nutella Banana Crescent Rolls. They’re quick to make, perfectly flaky, and a guaranteed crowd pleaser.
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COOK TIME:
12 minutes
SERVINGS:
8
Ingredients
• Crescent rolls
• Nutella
• Banana
• Egg
• Cinnamon
Full Ingredients
Step 1
Spread Nutella on each triangle of dough.
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Step 2
Add banana slices to the wide end of the crescent dough.
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Step 3
Starting at the wide end, roll the dough up.
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Step 4
Brush the tops of each roll with an egg wash. Combine the cinnamon and sugar and sprinkle on top of each.
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Step 5
Bake at 375°F for 10-12 minutes until golden brown.
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