Combine all the ingredients in a food processor and pulse until you get the consistency you like.
Taste to make sure you have enough seasonings. Season with more salt and pepper if needed.
Serve with tortilla chips.
Notes
Don't be surprised if you run out of chips! So make sure you buy two bags when you plan on making this recipe. You can also serve this homemade salsa recipe spooned over a few of my Chicken Cutlet Recipes, or even on top of a Chili Baked Potatoes.