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Easy Mac and Cheese
Easy Mac and Cheese
that's cheesy and delicious! Let me show you how to ditch the box and make this homemade recipe for dinner tonight.
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This recipe is the perfect side dish to any of my family's favorite Chicken Cutlet Recipes.
Ingredients
>
pasta; 16 ounces
> butter
> all-purpose flour
> salt
> pepper
> mustard
> chicken bouillon cube
> milk
> medium cheddar cheese, shredded and divided.
Full Ingredients
1
Preheat your oven to 375 degrees.
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2
Cook pasta according to package directions and set aside.
Melt butter in a medium saucepan. Remove from heat.
3
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4
Stir in flour, salt, pepper, chicken bouillon cube and mustard and stir until smooth.
Now add the milk and stir constantly until boiling.
5
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6
Remove from heat and stir in 2 cups of cheese.
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