One of my favorite treats for Fall is enjoying pumpkin spice donuts. I think this recipe I'm sharing with you today for Pumpkin Glazed Donuts is better than the Dunkin Donuts pumpkin donut recipe because of the crumb topping and sweet glaze.
For the Donuts - Box Spice Cake Mix - Canned Pumpkin Puree - Eggs - Melted Butter For the Crumb Topping - Brown Sugar - Cup Flour - Pumpkin Pie Spice - Butter - Oatmeal For the Crumb Topping - Powdered Sugar - Milk - Vanilla
1
– Combine the crumb topping ingredients in a bowl. – Using a pastry cutter, or two knives cut the butter into the mixture until you have crumbs; set aside.
2
– Using a pastry bag, add the mixture into the donut pan that has been sprayed with a non-stick spray. – Use a butter knife to spread the donut batter out smoothly. – Place about one tablespoon of the crumb mixture onto the top of each donut batter.
3
4
– Bake for 10 minutes to 12 minutes or until a toothpick inserted into one of the donuts comes out clean. – Let the donuts cool slightly before removing them from the pan.
5
– Combine the glaze ingredients together. – Drizzle over the cooled donuts.