The stretch between Christmas and the return to routine is one of my favorite times in the kitchen. I usually lean on breakfasts that are already made so mornings stay quiet and unhurried. These 19 recipes are built around simple prep, everyday ingredients, and family-friendly results. They help keep mornings steady while everyone finds their rhythm again.
Want to Save This Recipe?
Enter your email & I'll send it to your inbox. Plus, get great new recipes from me every week!
By submitting this form, you consent to receive emails from Walking on Sunshine Recipes.
Lemon Crescent Rolls
Lemon Crescent Rolls are baked until lightly golden with a soft, tender center. The lemon filling keeps the flavor simple and familiar. I like baking these ahead for mornings when something sweet feels right after the holidays. They store well and are easy to reheat before serving.
Get the Recipe: Lemon Crescent Rolls
Pumpkin Chocolate Chip Muffins
Pumpkin Chocolate Chip Muffins are baked until tender and lightly set, making them easy to slice and store. Pumpkin and simple spices keep the flavor familiar and comforting. I often make these ahead and keep them on the counter for quick mornings. They’re easy to grab and work well for both kids and adults.
Get the Recipe: Pumpkin Chocolate Chip Muffins
Pumpkin Chocolate Chip Muffins from Cake Mix
Pumpkin Chocolate Chip Muffins from Cake Mix are baked using a shortcut batter that keeps prep simple. The muffins bake up soft with pumpkin flavor and pockets of melted chocolate. I like this recipe for post-holiday mornings when energy is low but breakfast still needs to happen. Baking once gives you several easy starts to the day.
Get the Recipe: Pumpkin Chocolate Chip Muffins from Cake Mix
Easy Homemade Waffles with Freezing Tips
Easy Homemade Waffles with Freezing Tips are cooked on a waffle iron until lightly crisp on the outside. The recipe includes clear steps for freezing and reheating. I like making a big batch once and storing them for later. Waffles straight from the freezer make mornings faster and calmer.
Get the Recipe: Easy Homemade Waffles with Freezing Tips
Breakfast Pizza Rolls
Breakfast Pizza Rolls are baked until golden with eggs, sausage, gravy, and cheese wrapped inside biscuit dough. They’re hearty and filling, which works well for mornings that lead into busy days. I like preparing these ahead and reheating them during the week. Having them ready makes breakfast feel handled without extra effort.
Get the Recipe: Breakfast Pizza Rolls
Air Fryer Chocolate Muffins
Air Fryer Chocolate Muffins are baked quickly in the air fryer and come out soft with a lightly set top. They’re made with simple ingredients and require very little prep. I often make these ahead for busy mornings when the oven feels like too much. They store well and reheat nicely for a quick family breakfast.
Get the Recipe: Air Fryer Chocolate Muffins
Berry Croissant Breakfast Casserole
Berry Croissant Breakfast Casserole is baked until set with soft croissants and baked fruit throughout. The custard keeps everything tender while the top turns lightly golden. I like assembling this ahead for slow mornings with family at home. It reheats well and serves several people at once.
Get the Recipe: Berry Croissant Breakfast Casserole
Cheesy Turkey French Toast Bake
Cheesy Turkey French Toast Bake is baked until golden with soft layers of bread, turkey, eggs, and cheese throughout. Everything comes together in one dish, making prep simple and cleanup easy on busy mornings. I like assembling this the night before so breakfast is ready when the house starts moving again after Christmas. Leftovers reheat well, which helps stretch one meal across several days.
Get the Recipe: Cheesy Turkey French Toast Bake
Crock Pot Oatmeal
Crock Pot Oatmeal is slow cooked overnight, so breakfast is ready as soon as the day begins. The oats turn soft and creamy as they simmer with milk, water, and simple spices. I like this one for the quieter days after Christmas when mornings feel slower but still busy. Leftovers reheat easily, making it a simple option for several days in a row.
Get the Recipe: Crock Pot Oatmeal
Scrambled Egg Muffins with Bacon and Cheese
Scrambled Egg Muffins with Bacon and Cheese are baked in muffin tins until set and easy to lift out. Each muffin holds eggs, bacon, and cheese for a simple handheld breakfast. I like making these ahead and storing them in the fridge or freezer. They reheat quickly and work well for busy weekday mornings.
Get the Recipe: Scrambled Egg Muffins with Bacon and Cheese
Pumpkin Spice Muffins
Pumpkin Spice Muffins are baked until tender with lightly set tops and familiar seasonal flavor. The batter mixes quickly with simple ingredients and works well for batch baking. I often make these ahead when mornings feel slower but schedules still need structure. Stored muffins make breakfast easy to grab without extra planning.
Get the Recipe: Pumpkin Spice Muffins
Homemade Muffin Mix in a Jar
Homemade Muffin Mix in a Jar is mixed ahead using pantry staples and stored until you’re ready to bake. Once baked, the muffins come out soft and lightly golden. I like keeping this mix on hand during the week when time is short but breakfast still matters. Baking a batch once gives you easy mornings with very little cleanup.
Get the Recipe: Homemade Muffin Mix in a Jar
Breakfast Casserole with Hash Browns
Breakfast Casserole with Hash Browns is baked until lightly crisp on top with soft potatoes and eggs underneath. The ingredients are familiar and easy to prep ahead. I like assembling this one the night before for relaxed mornings. It holds up well for reheating later in the week.
Get the Recipe: Breakfast Casserole with Hash Browns
Breakfast Casserole with Eggs & Sausage
Breakfast Casserole with Eggs & Sausage is baked until set with eggs, sausage, and vegetables mixed throughout. Everything comes together in one dish, which keeps prep and cleanup simple. I like making this ahead for family mornings when everyone wakes up hungry. Leftovers reheat well for easy weekday breakfasts.
Get the Recipe: Breakfast Casserole with Eggs & Sausage
2 Ingredient Air Fryer Bagels
2 Ingredient Air Fryer Bagels are air fried until lightly golden and firm on the outside. The dough comes together quickly with just two basic ingredients. I like making these ahead and slicing them for the freezer. They reheat well and pair easily with spreads or eggs for simple breakfasts.
Get the Recipe: 2 Ingredient Air Fryer Bagels
Air Fryer Chocolate Chip Muffins
Air Fryer Chocolate Chip Muffins bake evenly in the air fryer and come out soft with lightly crisp edges. They’re made with everyday ingredients and take very little time to prepare. I like baking a batch after the holidays when schedules start moving again. Stored muffins make weekday mornings feel much easier.
Get the Recipe: Air Fryer Chocolate Chip Muffins
Sweet Breakfast Casserole
Sweet Breakfast Casserole is baked until set with croissants, fruit, and a simple custard. The texture stays soft with lightly golden edges. I like serving this during slower mornings after the holidays. It can be made ahead and warmed before serving with little effort.
Get the Recipe: Sweet Breakfast Casserole
Freezer French Toast
Freezer French Toast is cooked on the stovetop and frozen for later use. The slices stay soft inside with lightly browned edges. I rely on this recipe when mornings feel rushed after the holidays. Reheating a few slices takes very little time and cleanup.
Get the Recipe: Freezer French Toast
Overnight French Toast Casserole
Overnight French Toast Casserole is assembled the night before and baked until golden in the morning. Thick slices of bread soak in a simple custard for an easy prep-ahead breakfast. I often use this recipe when I want mornings to feel calmer after Christmas. Having it ready saves time and keeps breakfast moving smoothly.
Get the Recipe: Overnight French Toast Casserole
Comments
No Comments