Spring baking always feels a little lighter, with pastel candies, coconut, and chocolate showing up in every corner of the kitchen. I start thinking about the desserts that make the Easter table feel cheerful and easy to pull together. This group of 23 recipes keeps things simple so you can bake something festive without spending all afternoon measuring and mixing. Soon you’ll have sweet treats ready to share while everyone gathers around the table.

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Spring Sugar Cookies - Easter Egg Cutouts

Spring Sugar Cookies – Easter Egg Cutouts are baked vanilla and almond cookies shaped like Easter eggs. The cookies bake up lightly crisp on the edges with a soft center. Once cooled, they are decorated with simple royal icing and colorful sprinkles. Rolling the dough evenly helps the cookies bake at the same rate.
Get the Recipe: Spring Sugar Cookies - Easter Egg Cutouts
Chocolate Cadbury Egg Brownies

Chocolate Cadbury Egg Brownies are baked into rich, chewy squares filled with pieces of chocolate candy eggs. The brownies develop a soft center with lightly crisp edges while baking in the oven. Using a brownie mix keeps the recipe quick and reliable for holiday baking. Cut them once cooled so the candy pieces stay neatly in each square.
Get the Recipe: Chocolate Cadbury Egg Brownies
Easter Brownies

Easter Brownies are baked chocolate brownies layered with melted marshmallows, pastel candies, and a drizzle of chocolate on top. The result is a rich, chewy dessert with a lightly gooey center and a colorful holiday finish. Using a boxed brownie mix keeps preparation simple for busy baking days. Cutting them into squares makes them easy to share at Easter celebrations.
Get the Recipe: Easter Brownies
Gluten-Free Angel Food Cake

Gluten-Free Angel Food Cake is baked into a tall, airy cake with a light golden crust. The whipped egg whites create a soft, delicate texture that slices easily once cooled. It’s a simple homemade dessert that works well for spring gatherings or holiday meals. Serving it with whipped cream and berries adds a fresh finish.
Get the Recipe: Gluten-Free Angel Food Cake
Easter Cookies with Pastel Candies

Easter Cookies with Pastel Candies are baked cookies made with instant pudding mix for extra softness. The cookies develop lightly crisp edges and a soft center while baking in the oven. Pastel candy pieces add color that makes them perfect for spring dessert trays. Chilling the dough briefly helps the cookies keep their shape while baking.
Get the Recipe: Easter Cookies with Pastel Candies
Cute Easter Cupcakes from a Cake Mix

Cute Easter Cupcakes from a Cake Mix are baked cupcakes decorated to look like cheerful baby chicks. Made with a simple boxed mix and canned frosting, they come out soft and lightly golden. The easy decorating steps make them a fun baking project for families during Easter weekend. Setting up a decorating station keeps the process simple for kids.
Get the Recipe: Cute Easter Cupcakes from a Cake Mix
Easter Carrot Shaped Brownies

Easter Carrot Shaped Brownies start with baked chocolate brownies made from a simple box mix. Once cooled, the brownies are cut and decorated with melted orange and green chocolate to create fun carrot shapes. The rich, chewy texture makes them a family favorite for Easter dessert tables. Using a boxed mix keeps the prep quick when holiday baking time is limited.
Get the Recipe: Easter Carrot Shaped Brownies
Easter Bundt Cake

Easter Bundt Cake is baked from a vanilla cake mix and finished with a homemade white chocolate glaze. The cake bakes into a tender crumb with lightly golden edges from the Bundt pan. Candy eggs and sprinkles add a festive holiday look once the glaze sets. Allow the glaze to cool slightly so it drizzles evenly over the cake.
Get the Recipe: Easter Bundt Cake
No Bake Rice Krispie Nests

No-Bake Rice Krispie Nests are made by shaping a sweet cereal mixture into small nest forms. The mixture sets into lightly crisp treats that hold colorful candy eggs in the center. Because there’s no baking required, these are quick to make when holiday schedules get busy. Let the nests cool completely before adding the candy for the best shape.
Get the Recipe: No Bake Rice Krispie Nests
Easter Bunny Cupcakes

Easter Bunny Cupcakes begin with baked cupcakes made from a convenient cake mix. Each cupcake is topped with frosting and decorated with fondant bunny ears for a playful spring design. The soft cake and sweet topping make them a family favorite for Easter dessert tables. Preparing the cupcakes ahead helps keep decorating time relaxed.
Get the Recipe: Easter Bunny Cupcakes
Easy Lemon Tiramisu

Easy Lemon Tiramisu layers citrus-soaked ladyfingers with a creamy mascarpone filling. The dessert sets in the refrigerator, creating a cool, soft texture with bright lemon flavor. Since it’s a no-bake recipe, it’s a simple choice for busy holiday weekends. Preparing it a day ahead allows the flavors to settle nicely.
Get the Recipe: Easy Lemon Tiramisu
Chocolate Pudding Peeps

Chocolate Pudding Peeps are layered dessert cups made with creamy pudding and cookie crumbs. The pudding sets into a smooth, chilled dessert that is easy to assemble ahead of time. Bright marshmallow Peeps on top create a festive Easter finish. Keeping the cups refrigerated helps the layers stay firm until serving.
Get the Recipe: Chocolate Pudding Peeps
Easter Egg Brownies

Easter Egg Brownies start with baked brownies made from a simple boxed mix. After cooling, the brownies are cut with an egg-shaped cutter and decorated with candy gels. The chewy texture and bright decorations make them a fun addition to Easter dessert trays. Using a cookie cutter helps keep the shapes neat and consistent.
Get the Recipe: Easter Egg Brownies
Carrot Cake Bunny Tails Easter Treats with Printable Label

Carrot Cake Bunny Tails are baked carrot cake crumbles rolled into coconut-covered truffle treats. The mixture forms soft bite-sized balls that hold their shape after chilling. Using a boxed cake mix keeps the recipe quick while still creating a homemade Easter dessert. Adding the printable label makes them easy to package for gifts or party favors.
Get the Recipe: Carrot Cake Bunny Tails Easter Treats with Printable Label
Easter Pudding Cups

Easter Pudding Cups are a simple no-bake dessert layered with creamy pudding and festive toppings. The chilled pudding creates a smooth, cool treat that comes together quickly with minimal prep. These cups are a helpful option when oven space is full during holiday cooking. Assemble them in clear cups so the colorful layers show through.
Get the Recipe: Easter Pudding Cups
No-Bake Strawberry Pistachio Ladyfingers Dessert

No-Bake Strawberry Pistachio Ladyfingers Dessert is layered with soft ladyfingers, creamy filling, and fresh strawberries. The dessert chills in the refrigerator until the layers become tender and easy to slice. Because it requires no baking, it’s helpful when the oven is busy during holiday cooking. Letting it chill fully helps the layers hold their shape when served.
Get the Recipe: No-Bake Strawberry Pistachio Ladyfingers Dessert
Easter Bunny Cake

Easter Bunny Cake is baked from a simple cake mix and shaped into a playful bunny design. The cake is frosted with cream cheese frosting and covered with shredded coconut for texture. The soft crumb and festive decoration make it a memorable dessert for Easter brunch. Preparing the cake layers ahead keeps assembly easier on a busy holiday morning.
Get the Recipe: Easter Bunny Cake
Easter Mini Bundt Cakes

Easter Mini Bundt Cakes are baked vanilla cakes topped with colorful icing, coconut, and candy decorations. Each small cake bakes into a soft, lightly golden dessert with a festive finish. Their individual size makes them easy to serve for brunch, holidays, or family gatherings. Using a nonstick mini Bundt pan helps the cakes release cleanly.
Get the Recipe: Easter Mini Bundt Cakes
Mini Easter Egg Cakes

Mini Easter Egg Cakes are baked from a simple cake mix and shaped into festive individual treats. Each cake is frosted with vanilla frosting and decorated with bright purple icing and colorful sprinkles. The soft, tender crumb and cheerful look make them a sweet addition to Easter brunch or spring parties. Baking them as minis also makes serving easy for family gatherings.
Get the Recipe: Mini Easter Egg Cakes
Easter Egg Cake

Easter Egg Cake is baked in a festive egg-shaped pan using a simple cake mix. Once cooled, the cake is frosted with tinted icing to create bright spring designs. The soft cake and colorful decoration make it a cheerful centerpiece for Easter celebrations. Letting the cake cool completely helps the frosting spread smoothly.
Get the Recipe: Easter Egg Cake
Chocolate Covered Peeps

Chocolate Covered Peeps are dipped in melted chocolate and allowed to set into a sweet holiday treat. The coating hardens into a smooth chocolate shell around the marshmallow candy. This quick dessert requires very little prep and works well for last-minute Easter sweets. Placing the dipped Peeps on parchment paper helps them set neatly.
Get the Recipe: Chocolate Covered Peeps
Italian Easter Cookies

Italian Easter Cookies are baked soft cookies flavored with lemon and topped with a sweet glaze. Once cooled, the cookies are finished with bright spring sprinkles for a festive touch. The tender texture and simple ingredients make them a family favorite during Easter baking. Baking a batch ahead works well since they store nicely for several days.
Get the Recipe: Italian Easter Cookies
Easy Easter Mini Egg Nest Cupcakes

Easy Easter Mini Egg Nest Cupcakes are baked cupcakes topped with frosting shaped into small nests. The cupcakes bake into soft, tender cakes that hold the candy egg decoration on top. These festive treats work well for school parties, Easter brunch, or spring gatherings. A piping bag helps create the nest shape quickly and neatly.
Get the Recipe: Easy Easter Mini Egg Nest Cupcakes


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