The best holiday desserts are often the ones that bake while the rest of the house stays busy. I like recipes that can go into the oven and come out ready to share without much extra effort. These 19 oven-baked desserts are designed for gatherings where ease matters just as much as tradition. They bring a sense of calm to the busiest days of the season.

Cherry Dump Cake Recipe

Cherry Dump Cake Recipe is baked until golden with a soft fruit layer underneath. This easy dessert uses pantry staples and keeps prep time short on busy days. It works well for holiday gatherings when you need something dependable. Serve it warm so the topping stays tender.
Get the Recipe: Cherry Dump Cake Recipe
Pumpkin Bundt Cake

Pumpkin Bundt Cake is baked until moist and evenly set in a classic pan. The batter uses simple ingredients and feels familiar during the holiday season. It works well when you need a make-ahead dessert. Cool it fully before adding frosting so it stays neat.
Get the Recipe: Pumpkin Bundt Cake
No Bake Cheesecake Cupcakes

No Bake Cheesecake Cupcakes are chilled in liners until lightly firm. I like these for busy days because they skip baking entirely. They work well for dessert tables where individual portions help with serving. Keep them cold until ready to set out.
Get the Recipe: No Bake Cheesecake Cupcakes
Individual Mini Oreo Cheesecakes

Individual Mini Oreo Cheesecakes are baked until lightly set with a soft center. The portioned size makes serving simple for holiday groups. They’re easy to make ahead and store until needed. Let them cool completely before removing from the pan.
Get the Recipe: Individual Mini Oreo Cheesecakes
Easter Mini Bundt Cakes

Easter Mini Bundt Cakes are baked in individual pans until lightly golden. The small size makes them easy to serve without cutting. They work well for holiday gatherings where guests prefer individual desserts. Let them cool before decorating so the topping stays in place.
Get the Recipe: Easter Mini Bundt Cakes
Vanilla Pudding Cheesecake

Vanilla Pudding Cheesecake is chilled until firm with a creamy center. The simple ingredient list makes it approachable for beginner cooks. It fits easily into holiday schedules with minimal prep. Chill overnight for best texture.
Get the Recipe: Vanilla Pudding Cheesecake
Pumpkin Crunch Cake

Pumpkin Crunch Cake is baked with a soft base and a lightly crisp topping. This recipe is easy to assemble and doesn’t require extra mixing bowls. It’s helpful for holiday gatherings when oven time needs to count. Serve once slightly cooled so the layers hold together.
Get the Recipe: Pumpkin Crunch Cake
Cream Cheese Vanilla Pudding Cheesecake

Cream Cheese Vanilla Pudding Cheesecake is set in the refrigerator until smooth and sliceable. I like this recipe because it comes together quickly without baking. It’s helpful during busy holiday weeks. Give it enough time to fully set before cutting.
Get the Recipe: Cream Cheese Vanilla Pudding Cheesecake
Strawberry Bundt Cake with Marshmallow Cream Filling

Strawberry Bundt Cake with Marshmallow Cream Filling is baked until tender and filled after cooling. Starting with a cake mix keeps prep simple for busy schedules. It’s a good choice when you want something a little different for a holiday table. Chill briefly before slicing for cleaner pieces.
Get the Recipe: Strawberry Bundt Cake with Marshmallow Cream Filling
Chocolate Cheesecake Pudding Pie

Chocolate Cheesecake Pudding Pie is chilled until firm in its crust. This recipe keeps prep easy while still offering a structured dessert. It works well when you need something that holds together when sliced. Chill it completely before serving.
Get the Recipe: Chocolate Cheesecake Pudding Pie
Almond Cranberry Cake

Almond Cranberry Cake is baked until lightly golden with a soft crumb. The batter mixes quickly and uses familiar pantry ingredients. It’s a good option for holiday afternoons or quiet gatherings. Cool fully before dusting the top.
Get the Recipe: Almond Cranberry Cake
Blueberry Crunch Cake

Blueberry Crunch Cake is baked with a lightly crisp topping and a soft berry center. I like this one because it comes together quickly and fills the kitchen with a familiar baking smell. It’s a good fit for holiday dinners or casual family nights. Let it rest briefly so it slices cleanly.
Get the Recipe: Blueberry Crunch Cake
Cheesecake in a Jar

Cheesecake in a Jar is chilled until set in individual containers. This dessert is easy to prepare ahead and transport to gatherings. It’s useful when you want minimal cleanup after serving. Seal the jars before chilling so the layers stay neat.
Get the Recipe: Cheesecake in a Jar
Mini Cheesecakes with Fresh Berries

Mini Cheesecakes with Fresh Berries are baked in small pans until just set. The simple method makes them manageable even on busy days. They fit nicely on holiday dessert tables without cutting. Add the topping just before serving for best results.
Get the Recipe: Mini Cheesecakes with Fresh Berries
Chocolate Peanut Butter Brownies

Chocolate Peanut Butter Brownies are baked until set with a soft middle. The layered batter comes together quickly with familiar ingredients. They’re easy to portion for holiday dessert trays. Cool completely before slicing for clean edges.
Get the Recipe: Chocolate Peanut Butter Brownies
No Bake Cheesecake Pie Recipe with Cherry Pie Filling

No Bake Cheesecake Pie Recipe with Cherry Pie Filling is chilled until firm and ready to slice. This option is helpful when oven space is limited during holiday cooking. The layers hold their shape once set. Chill it overnight for the cleanest slices.
Get the Recipe: No Bake Cheesecake Pie Recipe with Cherry Pie Filling
Cheesecake Pudding Cake

Cheesecake Pudding Cake is baked until set with visible layers when sliced. Starting with a mix keeps prep time short. It works well when you need a dessert that feeds a crowd. Let it cool before slicing so the layers show clearly.
Get the Recipe: Cheesecake Pudding Cake
Baked Cranberry Cheesecake

Baked Cranberry Cheesecake is baked until set with a smooth center. I like this recipe because it uses one bowl and keeps cleanup simple. It fits well into holiday menus where you want a dessert that feels steady and planned. Chill before serving so it slices evenly.
Get the Recipe: Baked Cranberry Cheesecake
Chocolate Brownie Cake with Homemade Chocolate Glaze

Chocolate Brownie Cake with Homemade Chocolate Glaze is baked until firm at the edges and soft in the center. The batter mixes easily and bakes in one pan. It’s useful for holiday gatherings where rich desserts are expected. Let the glaze set before cutting.
Get the Recipe: Chocolate Brownie Cake with Homemade Chocolate Glaze


Comments
No Comments