Game day usually means people drifting in and out of the kitchen, grabbing a bite, and heading right back to the couch. I’ve learned that foods holding up well on the counter save everyone stress, including the cook. These 27 recipes focus on familiar flavors that don’t need perfect timing or constant reheating. You get food that works with the flow of the day instead of fighting it.

Want to Save This Recipe?
Enter your email & I'll send it to your inbox. Plus, get great new recipes from me every week!
By submitting this form, you consent to receive emails from Walking on Sunshine Recipes.
Air Fryer Crispy Pickles

Air Fryer Crispy Pickles are air fried until crunchy with a tender center. They cook in minutes and skip deep frying. Pat the pickles dry so the coating sticks better.
Get the Recipe: Air Fryer Crispy Pickles
Sweet Potato Fritters with Sweet & Spicy Sauce

Sweet Potato Fritters with Sweet & Spicy Sauce are pan fried until crisp with soft centers. They cook quickly and work well in small batches. Keep them on a rack so they stay crisp while waiting to serve.
Get the Recipe: Sweet Potato Fritters with Sweet & Spicy Sauce
Air Fryer Cream Cheese Wontons

Air Fryer Cream Cheese Wontons are air fried until crisp with a creamy filling inside. They cook quickly and avoid the mess of oil. Seal the edges well so the filling stays in place.
Get the Recipe: Air Fryer Cream Cheese Wontons
Cream Cheese Spirals

Cream Cheese Spirals are baked until lightly browned with smooth filling inside. They can be sliced ahead and baked later, which helps with planning. Use a sharp knife to keep the spiral shape clean.
Get the Recipe: Cream Cheese Spirals
Air Fryer Potato Skins

Air Fryer Potato Skins are air fried until crisp on the outside with tender centers inside. They use leftover potatoes and cook faster than the oven, making them easy to plan ahead. Scoop the potatoes evenly so each skin crisps without burning.
Get the Recipe: Air Fryer Potato Skins
Pillsbury Crescent Rolls with Cheese

Pillsbury Crescent Rolls with Cheese are baked until puffed and lightly browned. They use just a few ingredients and finish fast. Seal the seams firmly to keep the filling inside.
Get the Recipe: Pillsbury Crescent Rolls with Cheese
Authentic Homemade Guacamole Recipe

Authentic Homemade Guacamole is mashed fresh with simple ingredients for a smooth yet chunky texture. It takes only minutes and works well alongside many snacks. Press plastic wrap directly on the surface to slow browning.
Get the Recipe: Authentic Homemade Guacamole Recipe
Quick Breadsticks Recipe

Quick Breadsticks are baked until golden and lightly crisp on the outside. They use simple ingredients and come together fast. Cut them evenly so they bake at the same speed.
Get the Recipe: Quick Breadsticks Recipe
Pillsbury Pizza Dough Cheese Sticks

Pillsbury Pizza Dough Cheese Sticks are baked until golden with melted cheese tucked inside. Using refrigerated dough keeps prep simple and predictable for busy days. Slice them before baking so they pull apart cleanly when serving.
Get the Recipe: Pillsbury Pizza Dough Cheese Sticks
Jalapeño Popper Dip

Jalapeño Popper Dip is baked until hot and creamy with lightly browned edges. It can be assembled earlier and baked when needed. Stir before serving to keep the texture smooth.
Get the Recipe: Jalapeño Popper Dip
Crescent Rolls with Mozzarella Cheese

Crescent Rolls with Mozzarella Cheese are baked until puffed and lightly browned with stretchy cheese inside. They rely on pantry staples and work well when the oven is already on. Roll them tightly to keep the cheese from leaking out.
Get the Recipe: Crescent Rolls with Mozzarella Cheese
Cheese Puff Pastry Bites with Spinach

Cheese Puff Pastry Bites with Spinach are baked until flaky with a soft, cheesy center. Using frozen spinach cuts down prep time. Squeeze the spinach dry to avoid soggy pastry.
Get the Recipe: Cheese Puff Pastry Bites with Spinach
Warm Bacon Cheese Dip

Warm Bacon Cheese Dip is baked until hot and creamy with crisp bacon mixed throughout. It can be served straight from the dish, keeping things simple. Stir once halfway through baking for even heating.
Get the Recipe: Warm Bacon Cheese Dip
Crispy Air Fryer Beet Chips

Crispy Air Fryer Beet Chips are air fried until thin and crisp. They use just a few ingredients and cook evenly in batches. Slice the beets thin for the best texture.
Get the Recipe: Crispy Air Fryer Beet Chips
Easy Appetizer Dip

Easy Appetizer Dip is stirred together and chilled, creating a creamy and smooth texture. It takes only minutes to prep and holds well in the fridge. Let it sit briefly before serving so the seasoning has time to settle.
Get the Recipe: Easy Appetizer Dip
Puff Pastry Bites Appetizer with Cranberries

Puff Pastry Bites with Cranberries are baked until flaky with a soft, melty center. Store-bought pastry saves time and bakes evenly. Space them apart so the layers puff properly.
Get the Recipe: Puff Pastry Bites Appetizer with Cranberries
Air Fryer Wonton Chips

Air Fryer Wonton Chips are air fried until lightly crisp and golden, using simple wrappers and basic seasoning. They come together fast with very little cleanup, which helps when snacks need to keep coming. Cut the wrappers evenly so they cook at the same pace and stay crunchy for dipping.
Get the Recipe: Air Fryer Wonton Chips
Easy Buffalo Chicken Sliders

Easy Buffalo Chicken Sliders are baked until hot with melted cheese and soft rolls. Using rotisserie chicken keeps prep simple. Cover loosely while baking so the tops don’t brown too quickly.
Get the Recipe: Easy Buffalo Chicken Sliders
Mini Pizza Puffs

Mini Pizza Puffs are baked until flaky with melted cheese and classic pizza flavors. Puff pastry keeps prep simple while still feeling special. Chill the pastry slightly before cutting for cleaner edges.
Get the Recipe: Mini Pizza Puffs
Homemade Soft Pretzel Bites

Homemade Soft Pretzel Bites are baked until soft with a chewy center and lightly browned crust. They’re a family favorite that can be prepped earlier and baked just before serving. Keep the dough pieces similar in size for even baking.
Get the Recipe: Homemade Soft Pretzel Bites
Air Fryer Pizza Monkey Bread Recipe

Air Fryer Pizza Monkey Bread is air fried until golden with soft, pull-apart pieces. The air fryer shortens cook time and keeps cleanup easy. Lightly grease the pan so everything releases cleanly.
Get the Recipe: Air Fryer Pizza Monkey Bread Recipe
Garlic and Parmesan Cheese Breadsticks

Garlic and Parmesan Cheese Breadsticks are baked until lightly crisp with soft centers. Refrigerator dough keeps the process quick and reliable. Brush with butter after baking so the topping sticks evenly.
Get the Recipe: Garlic and Parmesan Cheese Breadsticks
Air Fryer Mini Ravioli Appetizer

Air Fryer Mini Ravioli are air fried until crisp on the outside with soft filling inside. They cook quickly and pair well with simple dipping sauces. Don’t overcrowd the basket so they brown evenly.
Get the Recipe: Air Fryer Mini Ravioli Appetizer
Tomato and Mozzarella Puff Pastry Bites

Tomato and Mozzarella Puff Pastry Bites are baked until golden with a soft cheese filling. They’re ready quickly and easy to portion. Drain the tomatoes well so the pastry stays crisp.
Get the Recipe: Tomato and Mozzarella Puff Pastry Bites
Pepperoni Mozzarella Monkey Bread

Pepperoni Mozzarella Monkey Bread is baked until bubbly with crisp edges and soft centers. It’s easy to pull apart and works well for casual grazing. Use a nonstick pan so the pieces release without sticking.
Get the Recipe: Pepperoni Mozzarella Monkey Bread
Air Fryer Jalapeño Poppers

Air Fryer Jalapeño Poppers are air fried until lightly crisp with creamy filling and cooked bacon. They’re fast to make and easy to portion. Remove seeds carefully to control heat.
Get the Recipe: Air Fryer Jalapeño Poppers
Bacon-Wrapped Water Chestnuts

Bacon-Wrapped Water Chestnuts are baked until the bacon is crisp and the centers stay tender. They can be prepped ahead and baked just before serving. Secure each piece with a toothpick so it holds together.
Get the Recipe: Bacon-Wrapped Water Chestnuts


Comments
No Comments