The smell of bread baking has a way of slowing the pace of the whole house. I often start a loaf in the afternoon so it’s ready when everyone gathers for dinner. These 23 easy breads focus on simple methods, pantry staples, and reliable results that fit around school schedules and workdays. When you set a warm loaf on the table, it feels like you’ve taken care of more than just dinner.
Want to Save This Recipe?
Enter your email & I'll send it to your inbox. Plus, get great new recipes from me every week!
By submitting this form, you consent to receive emails from Walking on Sunshine Recipes.
Cinnamon Rolls from Frozen Bread Dough
Cinnamon Rolls from Frozen Bread Dough are baked until lightly golden with a soft, tender center. Using frozen dough keeps prep simple while still giving you that homemade feel. They’re perfect for holiday mornings or when you need an easy comfort food treat. Give the dough enough time to thaw and rise for even baking.
Get the Recipe: Cinnamon Rolls from Frozen Bread Dough
Easy Homemade Pita Bread
Easy Homemade Pita Bread is baked until lightly golden and puffed with a soft, chewy center. This simple homemade bread comes together with basic ingredients and steady steps. It works well for wraps, dipping, or serving alongside weeknight dinners. Keep the baked pitas covered with a towel to maintain their softness.
Get the Recipe: Easy Homemade Pita Bread
Bisquick Zucchini Bread
Bisquick Zucchini Bread is baked into a moist loaf filled with grated zucchini and chocolate chips. Using baking mix keeps this homemade bread quick and simple on busy days. It’s a great way to use garden zucchini while still making something the whole family enjoys. Squeeze excess moisture from the zucchini so the loaf bakes evenly.
Get the Recipe: Bisquick Zucchini Bread
Pumpkin Spice Pull Apart Bread with VIDEO
Pumpkin Spice Pull Apart Bread with VIDEO is baked until golden with layers of sweet pumpkin and spice. Refrigerated biscuits and canned pumpkin keep this recipe quick and family friendly. It’s a simple option for fall gatherings or weekend breakfasts. Serve it slightly cooled so the layers pull apart cleanly.
Get the Recipe: Pumpkin Spice Pull Apart Bread with VIDEO
Chocolate Paleo Banana Bread
Chocolate Paleo Banana Bread is baked into a tender loaf packed with cocoa and ripe banana flavor. This easy homemade bread uses simple ingredients for a rich result without complicated steps. It’s a practical choice for families needing a grain-free option. Cool completely before cutting to help the loaf hold its shape.
Get the Recipe: Chocolate Paleo Banana Bread
No Knead Bread Recipe
No Knead Bread Recipe is baked in a covered pot until crusty on the outside and tender inside. With just a few ingredients and no kneading, this easy homemade loaf works well for beginners. It’s a simple comfort food bread that pairs with soups or family dinners. Let the dough rest fully so it develops flavor and structure.
Get the Recipe: No Knead Bread Recipe
Pecan Sticky Buns with Frozen Bread Dough
Pecan Sticky Buns with Frozen Bread Dough are baked until golden with gooey caramel and crunchy pecans. Using frozen dough keeps this recipe easy while still giving you soft, pull-apart rolls. They’re a comforting option for brunch or special family breakfasts. Grease the pan well so the caramel releases cleanly after baking.
Get the Recipe: Pecan Sticky Buns with Frozen Bread Dough
Garlic Butter Crescent Rolls
Garlic Butter Crescent Rolls are baked until golden and brushed with melted garlic butter for extra flavor. Store-bought crescent dough keeps this recipe easy and reliable for busy nights. They’re a simple side that pairs well with soups, pasta, or roasted chicken. Bake until just golden to keep the centers soft and fluffy.
Get the Recipe: Garlic Butter Crescent Rolls
Homemade French Baguette Bread
Homemade French Baguette Bread is baked until crisp on the outside with a tender interior. This simple homemade recipe brings bakery-style bread right to your oven. It works well for serving alongside pasta, soups, or holiday meals. Score the tops before baking to help the loaves rise evenly.
Get the Recipe: Homemade French Baguette Bread
Amish Sandwich Bread Recipe
Amish Sandwich Bread Recipe is baked into two soft, golden loaves that slice beautifully for everyday meals. This easy homemade bread uses simple pantry ingredients and clear steps that make it beginner friendly. I love making a double batch so we have one for now and one for the freezer. It’s a reliable family favorite for sandwiches, toast, and busy weeknight dinners.
Get the Recipe: Amish Sandwich Bread Recipe
Banana Bread with Streusel Topping
Banana Bread with Streusel Topping is baked until moist inside with a lightly crisp cinnamon topping. Cream cheese and ripe bananas keep this easy loaf tender for days. It’s a simple comfort food option for breakfast or after-school snacks. Let the streusel cool fully so it sets before slicing.
Get the Recipe: Banana Bread with Streusel Topping
Dill Pickle Bread
Dill Pickle Bread is baked into a golden loaf with tangy pickle flavor and a soft crumb. This homemade bread pairs well with sandwiches and hearty soups. It’s an easy way to try something different while still keeping prep straightforward. Drain the pickles well so the dough bakes evenly.
Get the Recipe: Dill Pickle Bread
Easy Homemade Pumpkin Bread
Easy Homemade Pumpkin Bread is baked into a moist, lightly spiced loaf that slices beautifully. Simple pantry ingredients and canned pumpkin make this bread easy to prepare any time of year. I often bake an extra loaf to share or freeze for later. Allow it to cool completely before wrapping to keep the texture just right.
Get the Recipe: Easy Homemade Pumpkin Bread
Bread Machine Overnight Cinnamon Rolls
Bread Machine Overnight Cinnamon Rolls are baked until golden and soft with a sweet cinnamon swirl inside. The bread machine handles the dough, making this an easy option for busy families. I like setting it up the night before so breakfast is ready in the morning. Let the rolls rise fully before baking for the best texture.
Get the Recipe: Bread Machine Overnight Cinnamon Rolls
Homemade Honey Wheat Bread
Homemade Honey Wheat Bread is baked into soft, golden loaves with a slightly sweet flavor. This easy bread uses pantry staples and comes together with steady, simple steps. It’s a family favorite for sandwiches and toast throughout the week. Slice once completely cooled to keep the crumb intact.
Get the Recipe: Homemade Honey Wheat Bread
Easy Challah Bread Recipe (No Eggs!)
Easy Challah Bread Recipe (No Eggs!) is baked into a beautifully braided loaf with a soft, golden finish. This easy homemade bread keeps the process simple while honoring tradition. It’s a comforting choice for family dinners or special gatherings. Take time shaping the braid so it bakes evenly and holds its pattern.
Get the Recipe: Easy Challah Bread Recipe (No Eggs!)
2 Ingredient Bagel Recipe
2 Ingredient Bagel Recipe is baked until lightly golden with a soft, chewy center. Made with Greek yogurt and self-rising flour, this easy homemade bread keeps prep simple and cleanup minimal. It’s a quick option for busy mornings or simple lunches. Brush with egg wash before baking for a deeper golden finish.
Get the Recipe: 2 Ingredient Bagel Recipe
Easy Homemade Biscuits
Easy Homemade Biscuits are baked until tall and golden with flaky layers inside. Made with butter and simple ingredients, they come together quickly for weeknight dinners or holiday meals. I often mix them up while the oven preheats, which keeps prep time short. Use cold butter and avoid overmixing to keep the texture light and tender.
Get the Recipe: Easy Homemade Biscuits
Grands Biscuits Garlic Bread
Grands Biscuits Garlic Bread is baked until golden with melted cheese and buttery garlic flavor in every bite. Refrigerated biscuits make this recipe quick and easy for busy family dinners. It’s a simple way to turn canned dough into a homemade-style side dish. Brush the tops with extra garlic butter right after baking for the best flavor.
Get the Recipe: Grands Biscuits Garlic Bread
Cheesecake Factory Brown Bread Copycat
Cheesecake Factory Brown Bread Copycat is baked into soft, slightly sweet loaves with a deep brown color. Molasses, honey, and cocoa create rich flavor in this easy homemade bread. It’s a great addition to weeknight dinners or holiday tables. Brush with melted butter right after baking for a soft finish.
Get the Recipe: Cheesecake Factory Brown Bread Copycat
Yeast Flatbread Recipe
Yeast Flatbread Recipe is baked until lightly golden with a soft, chewy center. Greek yogurt in the dough keeps this homemade bread tender and easy to work with. It’s simple enough for weeknight meals and pairs well with soups, salads, or grilled meats. Roll the dough evenly so each flatbread cooks at the same pace.
Get the Recipe: Yeast Flatbread Recipe
Banana Nut Bread with Maple Syrup and Pecans
Banana Nut Bread with Maple Syrup and Pecans is baked until tender and lightly crisp on top with sweet maple flavor throughout. Overripe bananas, chopped pecans, and pantry staples come together in one simple bowl. It’s an easy quick bread that works for breakfast, snacks, or packing into lunchboxes. Let the loaf cool fully before slicing so it stays moist for days.
Get the Recipe: Banana Nut Bread with Maple Syrup and Pecans
Pillsbury Crescent Rolls with Cheese
Pillsbury Crescent Rolls with Cheese are baked until golden with melted cheese tucked inside each roll. With just a few ingredients, this easy recipe comes together in about 20 minutes. It’s a quick homemade-style bread for weeknight dinners or after-school snacks. Seal the edges well so the cheese stays inside while baking.
Get the Recipe: Pillsbury Crescent Rolls with Cheese
Comments
No Comments