Looking for Christmas charcuterie board ideas? The holidays are officially here, and that means it's time to gather with loved ones, exchange gifts, and indulge in delicious food!
From classic cheese and meat selections to themed boards brimming with holiday sweets, there's even a breakfast one filled with everything you would need to have a magical Christmas morning!
Ready to wow your guests? Don't miss the full list of delicious appetizer ideas that will make your holiday gatherings unforgettable!

This year, ditch the stress of elaborate meals and embrace the festive fun of charcuterie boards.
Get ready to impress your guests and elevate your holiday celebrations with these creative and delicious Christmas charcuterie board ideas!
Looking for more Christmas Snacks to serve? Try my Christmas Tree Mini Pizza Appetizers or my Christmas Tree Appetizers.
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Tips for Creating a GREAT Cheese Board for the Holidays
Holiday Colors: Add cheeses and fruits with the colors of Christmas in mind. Think cranberries, red grapes, green olives, white cheeses. Have raspberry or apricot jam in little bowls for people to use for crackers.
Festive Shapes: Use cookie cutters to create star-shaped cheese or fun messages like I do with my New Year's Eve Charcuterie Board.
Putting it all Together: While a classic wooden board is always a great choice, consider a sleek slate or marble board for a modern twist. Or, get creative and arrange your spread directly on the countertop with a sheet of butcher paper!


Looking for more inspiration?
Tips for a Perfect Cheese Board
Helpful Kitchen Tools
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Recipe FAQ's
To view the answers, simply click on the down arrow (⬇) next to each question. If you have any other questions not answered here, please leave a comment!
What cheeses are good for Christmas charcuterie?
Include festive cheeses like cranberry-studded cheddar, brie, or a smoked Gouda. Don't forget to add variety with accompaniments like fig jam, oranges and cranberries for a pops of color and flavor!
Honey adds a touch of sweetness and visual appeal to your charcuterie board, balancing the salty and savory flavors while creating a delicious contrast in textures. Its versatility makes it a perfect pairing for a variety of cheeses, fruits, and even meats, elevating the overall tasting experience.
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