Try this collection of Halloween Oreo Cookie Recipes that are easy to make and perfect treat to add some spooky fun to your celebration!
Each recipe featured uses simple ingredients that are probably already in your pantry and most, if not all, are no-bake recipes!
Whether you're hosting a family gathering or preparing treats for school parties, these irresistible and effortless Oreo cookie recipes are guaranteed to be a crowd-pleaser!
Check out all the other Halloween Themed Recipes for even more fun ideas.
From simple 'no-bake' ideas to spiderweb cupcakes to festive monster Oreo cookie balls, these easy Halloween recipes are sure to delight kids and adults alike.
This collection of festive treats transforms regular, plain Oreo cookies into delicious, artistic desserts that are sure to impress your spooky guests.
They're also perfect for packing in lunchboxes or serving at a Halloween party.
Ready for more Easy Desserts or easy cookie recipes? Try my Monster Eye Cookies or this fun collection of Halloween Food and Treats.
Top Tip
While melting the chocolate, if you find the it is too thick, you can try adding a little solid shortening.
How to Dip Oreo Cookies in Chocolate
- First you need to melt chocolate by placing either chocolate chip morsels or candy melts in a microwave-safe bowl and heat in the microwave for 30-second intervals, stirring in between, until fully melted. You could also use a double boiler on the stovetop.
- Using a fork or candy dipping tool, delicately immerse one Oreo cookie half in the melted chocolate, ensuring it is fully coated. Shake off any excess chocolate gently.
- Once dipped, carefully place the chocolate-coated Oreo on a baking sheet lined with parchment or wax paper. This simple step will prevent any sticking and make it easy to lift the cookies once they've dried.
- Let the chocolate-covered Oreos set at room temperature until the chocolate hardens. For a quicker process, you can also refrigerate them for approximately 15-20 minutes.
Quick Tip
Avoid storing chocolate-covered Oreos in the refrigerator. The moisture and condensation in the can cause the chocolate to develop a dull appearance affecting the texture and taste.
How should I store dipped Oreos to keep them fresh?
- After dipping the Oreo cookies in chocolate, let them sit at room temperature on a baking tray lined with parchment paper until the chocolate coating has fully set and hardened. This will help prevent any smudging or sticking.
- Once the chocolate on the Oreos has completely set, transfer them to an airtight container. A container with a tight-fitting lid will help maintain freshness and protect them from air exposure.
Recipe FAQ
To view the answers, simply click on the down arrow (⬇) next to each question. If you have any other questions not answered here, please leave a comment!
Many home cooks use chocolate chips, candy melts or even almond bark when melting chocolate for treats.
When melting chocolate, it's important to use low heat to avoid scorching or burning it. Use a microwave on low power or a double boiler on the stovetop to gently melt the chocolate. Stir the chocolate regularly as it melts to ensure even heat distribution. Make sure the utensils you use to stir the chocolate are completely dry. Even a small amount of moisture can cause the chocolate to seize and become thick and grainy. And if you find the chocolate is still too thick, you can try adding a little solid shortening.
🛒Helpful Kitchen Tools
Pacific Giftware Zombies Monster and Bride Magnetic Ceramic Halloween Salt and Pepper ShakersHalloween Ghost and Pumpkin Tabletop Salt and Pepper Shaker SetWilton Candy Melts Candy And Chocolate Melting Pot, 2.5 CupsUpgraded Oil Based Food Coloring for Chocolate, 10 Colors , for Candy Melts, Nomeca Edible Food Dye for Baking Cake Decorating Cookies Icing Fondant Meringues - .35 Fl. Oz Bottles
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