If you're looking for an easy Valentine's Day Recipe to make, look no further than this easy-to-make Sweetheart Dessert.
This recipe is a simple no-bake dessert that uses packaged pound cake and strawberries layered on a bamboo skewer with a drizzle of melted chocolate.
This recipe uses prepackaged pound cake, but you can make a homemade recipe if that's what you prefer.
You could even use a boxed cake mix. Or use two different flavored cakes to cut out the cute heart shapes.
Helpful Kitchen Tools
More InformationMore InformationMore InformationMore InformationMore Information
Main Ingredients Needed
- Pound cake
- Strawberries
- Candy melts - chocolate, vanilla, even pink would be pretty!
🥣Step-by-Step Instructions
- Cut the pound cake into slices.
- Using a heart-shaped cookie cutter, cut shapes out of the pound cake.
- Slice the strawberries.
- Using a wooden skewer, start adding the pound cake shapes to the skewer alternating with the strawberries.
- Finally, melt the chocolate and then drizzle over the skewers right before serving.
More Recipes to Love
📖 Recipe Card
Want to Save This Recipe?
Enter your email & I'll send it to your inbox. Plus, get great new recipes from me every week!
By submitting this form, you consent to receive emails from Walking on Sunshine Recipes.
Valentine's Day Sweetheart Dessert
Ingredients
- 1 16 ounce prepackaged pound cake
- 4-6 strawberries
- 2 ounces candy melts chocolate, vanilla, or pink
Instructions
- Cut the pound cake into slices.
- Using a heart shaped cookie cutter, cut shapes out of the pound cake slices.
- Slice the strawberries.
- Using a wooden skewer, start adding the pound cake shapes to the skewer alternating with the strawberries.
- Finally, melt the chocolate and drizzle over the skewers right before serving.
Diana Hansen says
Love this!
Jessica Jarrell says
Oh yum! Such a beautiful dessert with not too much effort. I love that little heart shaped cookie cutter too 🙂