For a quick snack or a unique dessert, try this recipe for Walking Apple Pie! It has the delicious taste of an Fall dessert without all the work.
This portable easy no bake dessert is made with bags of Teddy Grahams filled with fruit filling and topped with whipped cream.
These snack pack desserts are the perfect Fall treat you can take on the go! Perfect for kids and adults alike.
This dessert turns snack packs of Teddy Grahams into easy, portable apple pies.
They're perfect for after school treats, picnics, potlucks, a sweet grab-and-go snack, or even a unique party favor. I think they'll be fun to serve for a Fall Harvest Party dessert table.
This is another dessert version of "walking tacos" like my Walking Strawberry Shortcake, Walking Oreo Dessert, Walking Banana Pudding or Walking S'mores.
Table of Contents
Tips for Portable Pie Perfection!
- Use any flavor of Teddy Grahams you prefer—cinnamon or honey flavors work especially well with apple pie filling.
- For convenience, use canned apple pie filling. If you prefer a homemade touch, you can make your own apple pie filling.
- Opt for canned whipped topping for a quick assembly, or whip up your own cream for a fresher taste. You can also add a touch of vanilla extract to your whipped cream for extra flavor.
- Carefully open the Teddy Grahams snack packs without tearing them. We suggest using scissors to cut the packs open to fill.
Helpful Kitchen Tools
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Main Ingredients Needed
Here's a quick overview of the ingredients for this recipe. Find the exact amounts and click the Instacart button to easily add them to your cart – all in the printable recipe card below!
Substitutions and Variations
- If you have some fresh apples you'd like to use up, you can substitute the canned pie filling with my Homemade Apple Pie Filling.
- Try different pie fillings like strawberry, cherry, or even pumpkin pie filling for a great fall variation!
- Instead of canned whipped topping, use Cool Whip or make your own Homemade Whipped Cream.
- For added flavor, sprinkle a bit of cinnamon on top of the whipped cream. You can also drizzle a little caramel sauce!
Step-by-Step Instructions
This section provides step-by-step photos and instructions to guide you through the recipe. For the complete printable version, scroll down to the recipe card below.
Step 1: Cut open each bag and place in a stand or try to keep them upright while filling.
Step 2: Scoop a couple of tablespoons of apple pie filling into each bag.
Step 3: Add a dollop of whipped topping on top of the filling.
Step 4: Finish off each bag with a couple of Teddy Grahams from an extra snack pack.
Before You Begin!
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Insider Tips from My Kitchen to Yours
Want to make this recipe even better? Don’t miss my favorite tips below for boosting flavor, perfecting texture, and saving time in the kitchen!
✔️ DO: Have the Cool Whip, apple pie filling, and Teddy Grahams ready to go before assembling—this makes layering the walking dessert quick, easy, and mess-free.
❌ DO NOT: Assemble the treats too early or they may become soggy. Wait until just before serving or keep components separate until it’s time to enjoy.
How to Store Walking Desserts
Refrigerate: Leftovers can be stored in an airtight container in the refrigerator for 1-2 days. The texture of the cookies might become soggy due to the moisture from the filling and whipped topping.
To maintain the best quality, it's recommended to assemble the walking dessert just before serving.
Freezer: It is not recommended to freeze any leftovers. This dessert is best freshly made.
Recipe FAQ's
To view the answers, simply click on the down arrow (⬇) next to each question. If you have any other questions not answered here, please leave a comment!
They are best enjoyed immediately. If you need to store them, cover and refrigerate for up to 1-2 days, however, the Teddy Grahams will soften slightly over time.
While Teddy Grahams are ideal for this recipe, you can experiment with other snack packs with animal crackers or vanilla wafers.
More Recipes You'll Love!
Or you might enjoy this recipe for Fresh Apple Cake. Check out my other recipe for Cinnamon Rolls with Apple Pie Filling.
📖 Recipe Card
Walking Apple Pie
Ingredients
Method
- Carefully cut open each bag with scissors, leaving about 2 inches of space above the cookies.
- Spoon a couple of tablespoons of apple pie filling into each bag, layering it over the cookies.
- Add a generous dollop of ReddiWhip or whipped topping and garnish with 2 more Teddy Grahams from an extra bag.
Nutrition
Video
Notes
- Choose your favorite Teddy Grahams flavor—both cinnamon and honey pair perfectly with the apple filling.
- Canned apple pie filling keeps things simple, but feel free to use homemade if you want a more from-scratch flavor.
- Store-bought whipped topping speeds up prep, though freshly whipped cream adds a richer taste—try adding a splash of vanilla for extra flavor.
- To avoid tearing the bags, use scissors to neatly cut open the Teddy Grahams packs before filling.
Patti@ Pandora's Box says
What a quick and easy dessert for 'on the go'!
Lois says
Thanks! It's a fun snack for fall tailgating parties too!