French bread pizza with meat sauce is an easy and inexpensive recipe for dinner tonight. It’s very easy to customize with your family’s favorite pizza toppings!
French Bread Pizza with Meat Sauce
When I need an easy recipe for dinner, I love making French bread pizza with meat sauce.
The other night I needed to put dinner together quick. I was out most of the day running errands and I didn’t want to go through a drive thru and bring dinner home. I really wanted to take the time to cook dinner.
Then I remembered I had a loaf of French bread waiting for me at home that I purchased from Walmart the day before for one dollar.
Yes, $1.00. Dinner was going to be quick and inexpensive using the loaf of French bread and some pantry stables that I always have on hand. French Bread Pizza with Meat Sauce was a meal that my family loved and is already asking for again!
Homemade Meat Sauce
But first I needed to make the meat sauce. I decided to keep it really simple and brown up some lean ground beef and then add a jar of my favorite marinara sauce.
Sometimes the easiest recipes are the ones your family requests over and over again. Who really can blame them especially when it’s something as delicious as pizza. I think my family can eat pizza a few nights a week and not complain. I know I can!
French Bread Pizza fresh from the oven! Doesn’t that look amazing? Add a salad and your quick and inexpensive meal is ready for the family to enjoy for dinner tonight!
Add a tossed side salad and dinner is ready! Your family is going to love this delicious meal!
French bread pizza with Homemade Meat Sauce is an easy and inexpensive recipe for dinner tonight. It's easy to customize with your family's favorite pizza toppings!
- Loaf of French or Italian Bread
- One jar marinara sauce; or homemade
- 1 pound ground beef
- 2 TBS. oil
- 2 tsp. Italian seasoning
- Favorite pizza toppings; diced green peppers pepperoni, mushrooms etc.
- 2 cups shredded mozzarella cheese
- 1 TBS. freshly grated Parmesan cheese
Heat the oil in a skillet over medium-high heat.
Add the ground beef and Italian seasonings.
Saute until the beef is no longer pink.
Add the jarred marinara sauce or if you're using homemade marinara sauce, you'll need about 3 cups.
Season for salt and pepper.
Slice the loaf of bread in half and place each half on a baking sheet that's been lined with parchment paper.
Spread the meat sauce on top of the bread.
Add the mozzarella cheese.
Add the toppings; diced green pepper, pepperoni, mushrooms, etc.
Sprinkle with Parmesan cheese.
Bake in a preheated 425 oven for about 8 to 10 minutes or until the cheese is bubbly and begins to brown.
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