Filled with shreddeed chicken, cream cheese, mozzarella cheese, and bacon, these Chicken Puff Pastry Pockets are perfect for a quick dinner recipe. Another savory puff pastry recipe that will taste like you spent all day in the kitchen cooking!
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Main Ingredients Needed
- 1 sheet frozen puff pastry; defrosted
- Chive and Onion Cream Cheese; 8 ounce container
- ½ cup shredded mozzarella cheese
- 1 ½ cup shredded chicken breast
- ⅓ cup crumbled bacon
- 1 egg mixed with 1 tablespoon water
Step-by-Step Directions
- In a mixing bowl, combine together the cream cheese, mozarella cheese, bacon and shredded chicken.
- Set aside while you prepare the puff pastry.
- On a lightly floured surface, roll out the puff pastry.
- Cut into 4 squares.
- Divide the chicken and cheese mixture evenly among all four squares of puff pastry.
- Brush the egg wash around the edges of the puff pastry.
- Fold over the puff pastry and press the seams together. Then use a fork and seal the seams together.
- Then brush each puff pastry pocket with the extra egg wash.
- Place the puff pastry pockets on a baking tray that's been lined with parchment paper.
- Bake in a preheated 425°F oven for 12 to 15 minutes or until the pastry is golden brown.
This recipe has been updated since it first appeared in 2012 with new photos, information and a new printable recipe card that includes nutritional information. I hope you enjoy the updates as much as I enjoyed working on them!
Tiffanee says
The chicken pockets look amazing! I'm so making them. I am so excited you finally have a normal life! I do have to say thanks to you, your hubby and family for your sacrifice on my behalf!!
Thistle Cove Farm says
I love normal; it's seriously under-rated. Your supper looks great; I had a quick brunswick stew tonight. Not as tasty as yours but I did eat mean and vegs...smile.
Please tell the Col. "thanks for serving"; I'm grateful.
Sue says
We are enjoying our boring life too, Lois! ~ smile~ God is so faithful! I am amazed at how Michael has grown so much so fast. He is so handsome!
Thanks for sharing the recipe, puff pastry so yummy!
Enjoy your week.
Hugs,
Sue
Debbie says
I can't tell you how much I love popping by here and reading what you are having for dinner for some reason, haha...these chicken pockets look really yummy. I can just imagine the appreciation you have now for a simple week-end...so happy for you. I'll be back to tomorrow to see what's cooking! HUGS
Christine says
Hi Lois, glad you all enjoyed the weekend!
The chicken pockets look sooooo good I'm going to have to make them soon!
Best wishes
Christine
Sharon says
I agree that normal is the best thing.
Those sure do look yummy and I think hubs will enjoy them also.
got to love 14yr old boys. Cute.
Hugs
Elena says
Now those look really good! I think we will enjoy those too.
Paula says
Mmmmm~ those chicken pockets sound delicious! Looks like something my hubby would love.
Glad you had a fabulous weekend.. "normal" is the way I like things too!
Pat's Pink Apron says
Your recipe sounds good! Have to try it. Hope you are feeling better. Pat
Julie Harward says
I love these...and my family does to, always a favorite treat! 😀
Maple Lane says
Thanks for this recipe. So cute about your son's choice!!!
Cheryl @ The Farmer's Daughter says
Yum, this looks like another winning recipe! LOL at the Hot Pockets! He's a cutie!
April says
I bet it is nice to have your hubby home, again...right where he belongs! You always share some of the best recipes...keep 'em coming!
LDH says
I'm with Michael and this they look wonderful! YUM!
Chatty Crone says
That looks delicious. And you son is cute! Glad he was there to help you. You make the best food.
Now I know you are glad the hubby is home - but whatcha' sayin' bout' Atlanta???
sandie